Tenreiro R, Santos M A, Paveia H, Vieira G
Instituto de Tecnologia Química e Biológica, Oeiras, Portugal.
J Appl Bacteriol. 1994 Sep;77(3):271-80. doi: 10.1111/j.1365-2672.1994.tb03074.x.
Thirty Leuconostoc oenos strains, representing 28 different isolates, were distributed into 20 genomic groups according to PFGE patterns of restriction digests. The 8 bp-specific enzymes Sfi I, Not I and Asc I cleaved the Leuc. oenos DNA in a mean of 17, 11 and four fragments respectively and Sma I produced more than 50 fragments per genome. The strain differentiating capacity of the four enzymes was similar; only two related genomic groups failed to be distinguished by Asc I or Not I. Genomic relationships between Leuc. oenos strains were quantified by numerical analysis of Not I and Sfi I banding patterns. More than half of the strains, including the starters ML34 and PSU-1, formed a major cluster. The average size of the Leuc. oenos genome was estimated as 1.86 Mb. Although similar values were obtained for the genomes of Leuc. mesenteroides, Leuc. pseudomesenteroides, Leuc. gelidum and Leuc. citreum, a significant divergence between wine and non-wine species was inferred from comparisons of genome cleavage frequencies, determined with five different enzymes.
30株酒酒球菌菌株(代表28个不同分离株)根据限制性酶切的脉冲场凝胶电泳(PFGE)图谱被分为20个基因组群。8 bp特异性酶Sfi I、Not I和Asc I分别平均将酒酒球菌DNA切割成17、11和4个片段,而Sma I每个基因组产生超过50个片段。这四种酶的菌株区分能力相似;只有两个相关基因组群不能被Asc I或Not I区分。通过对Not I和Sfi I条带图谱的数值分析对酒酒球菌菌株之间的基因组关系进行了量化。超过一半的菌株,包括起始菌株ML34和PSU-1,形成了一个主要聚类。酒酒球菌基因组的平均大小估计为1.86 Mb。尽管对肠系膜明串珠菌、类肠系膜明串珠菌、嗜冷明串珠菌和柠檬明串珠菌的基因组获得了相似的值,但通过用五种不同酶测定的基因组切割频率比较,推断出葡萄酒相关菌种和非葡萄酒相关菌种之间存在显著差异。