Guo P, Li Z L, Chen H, Zhang T M, Lin Y K
Department of Traditional Chinese Pharmacy, Chengdu College of Traditional Chinese Medicine.
Zhongguo Zhong Yao Za Zhi. 1993 Sep;18(9):551-2, 574.
Qualitative and quantitative analyses of the essential oil steamdistilled from the aerial parts of Ligusticum chuanxiong were made by means of GC-MS and GC. Forty-six components which make up 85.82% of the total oil were identified.
采用气相色谱-质谱联用(GC-MS)和气相色谱(GC)法对川芎地上部分水蒸气蒸馏所得挥发油进行了定性和定量分析。共鉴定出46种成分,占挥发油总量的85.82%。