Monés Xiol J, Sainz Sáenz-Torre S, Carrió Gasset I, Berná Roqueta L, Sancho Poch F J, Vilardell Viñas F
Servicio de Patología Digestiva, Hospital de le Universidad Autónoma, Barcelona.
Rev Esp Enferm Dig. 1994 May;85(5):325-30.
The origin of functional dyspepsia (FD) is unknown, however, abnormal gastric emptying and infection by H. pylori have been suggested as possible causes.
The aim of this study was to test the hypothesis that infection by H. pylori could be related to alterations in gastric emptying of solids and play a role in the pathophysiology of dyspepsia.
Studies were performed on 12 controls: 6 males, 6 females, age 40 +/- 13, and on 45 FD patients: 15 males and 30 females, age 43.5 +/- 12. Clinical criteria for FD diagnosis were post-prandial epigastric pain, nausea, vomiting or epigastric bloating, with normal blood test, upper endoscopy and abdominal ultrasound. Diagnosis of H. pylori infection was either by growth positive on culture of antral biopsy or by all of the following: on Gram stain, urease test positive and visualization of microorganisms in the antral biopsy. Gastric emptying of solids was studied with a radio-nuclide technique. Patients were prospectively classified in 4 groups according to the main symptom: reflux-like, ulcer-like, dysmotility, and non-specific.
H. pylori infection was observed in 21/32 (66%) FD patients. No significant differences in the gastric emptying of solids between the control group and patients with FD (tl/2 80 +/- 17 minutes vs 75 +/- 16 min). The presence of H. pylori infection did not influence gastric emptying rates (78 +/- 16 minutes in infected patients vs 73 +/- 15 min in non infected patients). Gastric emptying times were similar among the four subgroups of FD patients.
No significant differences in gastric emptying of solids were found in H. pylori infected persons as compared with the controls. These findings suggest that H. pylori infection and/or changes in gastric emptying of solids do not play a role in the pathophysiology of FD.
功能性消化不良(FD)的病因尚不清楚,不过,胃排空异常和幽门螺杆菌感染被认为是可能的病因。
本研究旨在验证幽门螺杆菌感染可能与固体食物胃排空改变有关并在消化不良的病理生理学中起作用这一假设。
对12名对照者(6名男性,6名女性,年龄40±13岁)和45名FD患者(15名男性和30名女性,年龄43.5±12岁)进行研究。FD诊断的临床标准为餐后上腹部疼痛、恶心、呕吐或上腹部腹胀,血液检查、上消化道内镜检查和腹部超声均正常。幽门螺杆菌感染的诊断通过胃窦活检培养生长阳性或以下所有情况:革兰氏染色、尿素酶试验阳性以及胃窦活检中微生物的可视化。采用放射性核素技术研究固体食物的胃排空。根据主要症状将患者前瞻性地分为4组:反流样、溃疡样、动力障碍样和非特异性。
在32名FD患者中有21名(66%)观察到幽门螺杆菌感染。对照组和FD患者之间固体食物的胃排空无显著差异(t1/2 80±17分钟对75±16分钟)。幽门螺杆菌感染的存在不影响胃排空率(感染患者为78±16分钟,未感染患者为73±15分钟)。FD患者的四个亚组之间胃排空时间相似。
与对照组相比,幽门螺杆菌感染者的固体食物胃排空无显著差异。这些发现表明幽门螺杆菌感染和/或固体食物胃排空的改变在FD的病理生理学中不起作用。