Plumlee K H, Richardson E R, Gardner I A, Galey F D
California Veterinary Diagnostic Laboratory System, University of California, Davis 95617.
J Vet Diagn Invest. 1994 Apr;6(2):247-9. doi: 10.1177/104063879400600217.
Delays between time of sampling and time of testing are common; therefore, the length of time that blood can be stored at various temperatures was evaluated for effects on cholinesterase activity. Six horses were treated with 16 g of trichlorfon per os, 6 horses were treated with 15 g of dichlorvos per os, and 10 horses were untreated controls. The cholinesterase activity in whole blood from each horse was measured using an adaptation of the Ellman colorimetric method. The blood from each horse was then divided into 3 groups and stored at 5 C (refrigerated), 20 C (room temperature), or 38 C (incubated). Subsequent cholinesterase activities were measured daily and then at weekly intervals. The cholinesterase activities did not significantly increase or were measured daily and then at weekly intervals. The cholinesterase activities did not significantly increase or decrease (P > 0.05) in the blood from the untreated horses until after 1 week for any of the 3 temperature groups. The cholinesterase activities did not significantly increase or decrease (P > 0.05) in the stored blood from the trichlorfon-treated horses for 4 weeks in all 3 temperature groups. The cholinesterase activities significantly increased (P < 0.05) in the stored blood from the dichlorvos-treated horses after 1 week when the blood was refrigerated and by 24 hours when the blood was stored at room temperature or incubated. Therefore, blood from normal or organophosphate-treated horses can be used for cholinesterase evaluation for up to 1 week when stored at 5 C.
采样时间和检测时间之间存在延迟是很常见的;因此,评估了血液在不同温度下可储存的时间长度对胆碱酯酶活性的影响。6匹马口服16克敌百虫,6匹马口服15克敌敌畏,10匹马作为未处理的对照。采用改良的埃尔曼比色法测量每匹马全血中的胆碱酯酶活性。然后将每匹马的血液分成3组,分别储存在5℃(冷藏)、20℃(室温)或38℃(孵育)。随后每天测量胆碱酯酶活性,之后每周测量一次。未处理马匹的血液中,在3个温度组中的任何一组,直到1周后胆碱酯酶活性才出现显著升高或降低(P>0.05)。在所有3个温度组中,敌百虫处理的马匹储存的血液在4周内胆碱酯酶活性没有显著升高或降低(P>0.05)。敌敌畏处理的马匹储存的血液,当冷藏时在1周后胆碱酯酶活性显著升高(P<0.05),当在室温下储存或孵育时在24小时后显著升高。因此,正常或经有机磷处理的马匹的血液在5℃储存时,可用于胆碱酯酶评估长达1周。