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紫花苜蓿(Medicago sativa L.)中维斯托酮向苜蓿素的转化由两种独立的酶催化。维斯托酮还原酶和7,2'-二羟基-4'-甲氧基异黄酮醇脱水酶的鉴定、纯化及特性研究。

Conversion of vestitone to medicarpin in alfalfa (Medicago sativa L.) is catalyzed by two independent enzymes. Identification, purification, and characterization of vestitone reductase and 7,2'-dihydroxy-4'-methoxyisoflavanol dehydratase.

作者信息

Guo L, Dixon R A, Paiva N L

机构信息

Plant Biology Division, Samuel Roberts Noble Foundation, Ardmore, Oklahoma 73402.

出版信息

J Biol Chem. 1994 Sep 2;269(35):22372-8.

PMID:8071365
Abstract

Pterocarpan phytoalexins are antimicrobial compounds in leguminous plants. The final step of pterocarpan biosynthesis, conversion of vestitone to medicarpin, was thought to be catalyzed by a single enzyme "pterocarpan synthase." We have shown that the pterocarpan synthase activity observed in crude extracts of alfalfa suspension cell cultures is the sum of two independent enzymatic activities: vestitone reductase, which catalyzes the NADPH-dependent reduction of vestitone to 7,2'-dihydroxy-4'-methoxyisoflavanol (DMI), and DMI dehydratase, which catalyzes loss of water and closure of an ether ring to form medicarpin. The first enzyme, vestitone reductase, was purified 1,840-fold to homogeneity by a 5-step procedure. Purified vestitone reductase showed a single band on SDS-polyacrylamide gel electrophoresis with an estimated molecular mass of 38 kDa. The native molecular mass measured by gel filtration was shown to be 34 kDa, indicating that vestitone reductase is a monomer. Vestitone reductase has strict substrate stereo specificity for (3R)-vestitone with a Km value of 45 microM. The second enzyme, DMI dehydratase, was partially purified 962-fold. DMI dehydratase had a native molecular mass of 38 kDa as estimated by gel filtration and a Km value of 5 microM for DMI. Both enzymes have a temperature optimum of 30 degrees C and a pH optimum of 6.0. The discovery of vestitone reductase and DMI dehydratase will facilitate future genetic manipulation of pterocarpan biosynthesis.

摘要

紫檀芪植保素是豆科植物中的抗菌化合物。紫檀芪生物合成的最后一步,即从紫铆因转化为美迪紫檀素,被认为是由单一酶“紫檀芪合酶”催化的。我们已经表明,在苜蓿悬浮细胞培养物的粗提物中观察到的紫檀芪合酶活性是两种独立酶活性的总和:紫铆因还原酶,它催化紫铆因依赖NADPH还原为7,2'-二羟基-4'-甲氧基异黄酮醇(DMI);以及DMI脱水酶,它催化水的损失和醚环的闭合以形成美迪紫檀素。第一种酶,紫铆因还原酶,通过五步程序纯化至1840倍的纯度。纯化的紫铆因还原酶在SDS-聚丙烯酰胺凝胶电泳上显示为单一条带,估计分子量为38 kDa。通过凝胶过滤测量的天然分子量为34 kDa,表明紫铆因还原酶是单体。紫铆因还原酶对(3R)-紫铆因具有严格的底物立体特异性,Km值为45 microM。第二种酶,DMI脱水酶,部分纯化了962倍。通过凝胶过滤估计,DMI脱水酶的天然分子量为38 kDa,对DMI的Km值为5 microM。两种酶的最适温度均为30℃,最适pH均为6.0。紫铆因还原酶和DMI脱水酶的发现将有助于未来对紫檀芪生物合成的基因操作。

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J Biol Chem. 1994 Sep 2;269(35):22372-8.
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