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反硝化加拿大弯曲杆菌中硝酸盐吸收的细胞调控

Cellular regulation of nitrate uptake in denitrifying Flexibacter canadensis.

作者信息

Wu Q, Knowles R

机构信息

Department of Natural Resource Sciences, McGill University, Ste. Anne de Bellevue, QC, Canada.

出版信息

Can J Microbiol. 1994 Jul;40(7):576-82. doi: 10.1139/m94-092.

Abstract

Nitrate uptake and its regulation were investigated using an ion-specific nitrate electrode for denitrifying Flexibacter canadensis under anaerobic conditions. Glucose supported a greater rate of nitrate uptake than did glycerol, glutamate, lactose, cellobiose, or ethanol. Nitrate uptake closely approximated Michaelis--Menten kinetics; the estimated Ks(glucose) and apparent Km(nitrate) for nitrate uptake were 21 and 44 microM, respectively. Nitrate disappearance was correlated with nitrite accumulation, and nitrate had an inhibitory effect on nitrite reduction. Oxygen inhibition of nitrate uptake increased as the percent air saturation increased, and reversed readily as the percent air saturation decreased. The minimal air saturation showing inhibition of nitrate uptake was about 2-4%. Azide and cyanide completely inhibited nitrate uptake. No nitrate uptake was observed in cells grown in the presence of 1 or 5 mM tungstate (no added molybdate). When molybdate (100-200 microM) was present in the medium, nitrate uptake was exhibited by organisms grown with 1 mM, but not with 5 mM, tungstate, indicating that nitrate uptake was dependent on the presence of an active nitrate reductase, and that competition between tungsten and molybdenum occurred during the formation of nitrate reductase. Nitrite production from nitrate by whole cells but not cell-free extracts was inhibited by 2,4-dinitrophenol and carbonyl cyanide m-chlorophenylhydrazone, indicating that nitrate and (or) nitrite transport depended upon the electrochemical proton gradient.

摘要

在厌氧条件下,使用离子特异性硝酸盐电极研究了反硝化加拿大弯曲杆菌对硝酸盐的吸收及其调控。与甘油、谷氨酸、乳糖、纤维二糖或乙醇相比,葡萄糖支持更高的硝酸盐吸收速率。硝酸盐吸收非常接近米氏动力学;硝酸盐吸收的估计Ks(葡萄糖)和表观Km(硝酸盐)分别为21和44微摩尔。硝酸盐消失与亚硝酸盐积累相关,且硝酸盐对亚硝酸盐还原有抑制作用。随着空气饱和度百分比增加,氧气对硝酸盐吸收的抑制作用增强,而随着空气饱和度百分比降低,抑制作用迅速逆转。显示硝酸盐吸收受抑制的最低空气饱和度约为2 - 4%。叠氮化物和氰化物完全抑制硝酸盐吸收。在含有1或5毫摩尔钨酸盐(不添加钼酸盐)的培养基中生长的细胞未观察到硝酸盐吸收。当培养基中存在钼酸盐(100 - 200微摩尔)时,在含有1毫摩尔钨酸盐而非5毫摩尔钨酸盐的培养基中生长的生物体表现出硝酸盐吸收,这表明硝酸盐吸收依赖于活性硝酸盐还原酶的存在,并且在硝酸盐还原酶形成过程中钨和钼之间存在竞争。2,4 - 二硝基苯酚和羰基氰化物间氯苯腙抑制全细胞而非无细胞提取物从硝酸盐产生亚硝酸盐,表明硝酸盐和(或)亚硝酸盐运输依赖于电化学质子梯度。

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