Johnstone M T, Lam J Y, Lacoste L, Baribeau J, Théroux P, Waters D
Department of Medicine, University of Montreal, Quebec, Canada.
J Am Coll Cardiol. 1993 Jan;21(1):255-9. doi: 10.1016/0735-1097(93)90745-m.
The aim of this study was to examine whether cyclic guanosine monophosphate (GMP) may be involved in the antithrombotic action of nitroglycerin.
Nitroglycerin has been shown to inhibit platelet function in vitro by stimulating prostacyclin or inhibiting thromboxane A2 production, or both. Nitroglycerin has also been shown to possess potent antithrombotic properties in vivo. However, the mechanism of this antithrombotic effect is unclear.
Nitroglycerin was infused to produce a 10% decrease in mean arterial pressure in 27 normal pigs by exposing their circulating arterial blood to porcine aortic media in an ex vivo perfusion chamber. Eight pigs received an infusion of nitroglycerin alone; eight received an infusion of methylene blue, a guanylate cyclase inhibitor, followed by nitroglycerin infusion and five pigs received an infusion of nitroglycerin followed by methylene blue and subsequent infusion of cyclic GMP.
With nitroglycerin alone, quantitative autologous indium-111-labeled platelet deposition (x10(6) on the aortic media was decreased to 63.9 +/- 10.4% (p = 0.01) of the baseline control platelet deposition. Methylene blue given before nitroglycerin tended to increase platelet deposition relative to baseline and platelet deposition after nitroglycerin was 142 +/- 35% (p = NS) of baseline value. In pigs that received all three agents, nitroglycerin reduced platelet deposition to 42.3 +/- 12.2% of baseline value; this decrease was then attenuated by subsequent methylene blue infusion but was enhanced by cyclic GMP infusion to 16.4 +/- 3.8% of baseline value (p = 0.006 vs. baseline control and p = 0.02 versus methylene blue infusion).
Guanylate cyclase inhibition with methylene blue abolishes the antithrombotic effect of nitroglycerin, which can be enhanced by cyclic GMP.
本研究旨在探讨环磷酸鸟苷(cGMP)是否参与硝酸甘油的抗血栓形成作用。
硝酸甘油已被证明在体外可通过刺激前列环素生成或抑制血栓素A2生成,或两者兼而有之来抑制血小板功能。硝酸甘油在体内也已被证明具有强大的抗血栓形成特性。然而,这种抗血栓形成作用的机制尚不清楚。
通过将27只正常猪的循环动脉血暴露于体外灌注室中的猪主动脉介质中,输注硝酸甘油使平均动脉压降低10%。8只猪单独输注硝酸甘油;8只猪先输注鸟苷酸环化酶抑制剂亚甲蓝,随后输注硝酸甘油,5只猪先输注硝酸甘油,随后输注亚甲蓝,再输注环磷酸鸟苷。
单独使用硝酸甘油时,主动脉介质上定量自体铟-111标记的血小板沉积(x10(6))降至基线对照血小板沉积的63.9±10.4%(p = 0.01)。在硝酸甘油之前给予亚甲蓝相对于基线倾向于增加血小板沉积,硝酸甘油后的血小板沉积为基线值的142±35%(p =无统计学意义)。在接受所有三种药物的猪中,硝酸甘油将血小板沉积降至基线值的42.3±12.2%;随后输注亚甲蓝使这种降低减弱,但环磷酸鸟苷输注使其增强至基线值的16.4±3.8%(与基线对照相比p = 0.006,与亚甲蓝输注相比p = 0.02)。
亚甲蓝抑制鸟苷酸环化酶可消除硝酸甘油的抗血栓形成作用,而环磷酸鸟苷可增强这种作用。