[Tests on the bactericidal effectiveness of iodophor A in the halls of a pig-fattening station].

In the halls of the pig fattening house the bactericidal effectiveness of cold water solutions of Czechoslovakia-made Jodofor A and the product of the Ciba-Geigy company Iosan was tested and compared with the effectiveness of Chloramin B used in a water solution at the temperature of 50 to 60 degrees C. The solutions were applied by fine spraying at the rate of 0.5 lt. per 1 m2 of area. After one hour the spray was applied again at the same rate. One hour after the last Jodofor spray and two hours after the last Chloramin B spray, smears were collected from the disinfected surfaces. The examination included the detection of coliform germs, germs of the Micrococcaceae family, and the determination of the total number of germs. On the whole, 384 smears were examined in four separate trials. The application of Jodofor A in 2% concentrations, after mechanical average-quality purification, did not give acceptable results, in comparison with the solution of Cloramin B. Only when solutions of Jodofor A and Iosan were used in 3% concentration after perfect mechanical purification, satisfactory results were obtained (with the exception of plaster and painted wood), in comparison with the Chloramin B solution. Better disinfectibility was found in aluminium sheet, terracotta, concrete, and metal, as distinct from plaster and painted wood. The comparison of Jodofor A with abroad-male Iosan indicates that Jodofor has the same or a better bactericidal effect than Iosan in all indices. Due to its bactericidal effect, Jodofor A is a suitable disinfectant for preventive disinfection of farm animal houses. In order to achieve results corresponding to those provided by 2% solutions of Chloramin B it is necessary to use at least 3% concentration of Jodofor A. Good mechanical purification is a basic prerequisite for its effectiveness.