Tamano S, Asakawa E, Boomyaphiphat P, Masui T, Fukushima S
First Department of Pathology, Nagoya City University Medical School, Japan.
Teratog Carcinog Mutagen. 1993;13(2):89-96. doi: 10.1002/tcm.1770130205.
The effects of dietary exposure to sodium L-ascorbate (Na-AsA), butylated hydroxyanisole (BHA), and diphenyl on the development of urinary bladder tumors in a mouse two-stage carcinogenesis model were examined. Male B6C3F1 mice received 0.05% N-butyl-N-(4-hydroxybutyl) nitrosamine (BBN) in the drinking water for 4 weeks and were then treated with 5% Na-AsA, 1% BHA, or 1% diphenyl for 32 weeks. None of these chemicals enhanced the development of either preneoplastic or neoplastic lesions in the urinary bladder. Furthermore, DNA synthesis levels of urinary bladder epithelium in mice treated with each substance alone for 8 weeks were not elevated significantly, although Na-AsA was associated with a significant increase in the urinary pH value and Na+ concentration. The results indicate that Na-AsA, BHA, and diphenyl do not exert an enhancing influence on mouse bladder carcinogenesis, in clear contrast to the case in the rat.
研究了在小鼠两阶段致癌模型中,饮食摄入L-抗坏血酸钠(Na-AsA)、丁基羟基茴香醚(BHA)和二苯对膀胱肿瘤发生的影响。雄性B6C3F1小鼠在饮用水中摄入0.05%的N-丁基-N-(4-羟丁基)亚硝胺(BBN),持续4周,然后用5%的Na-AsA、1%的BHA或1%的二苯处理32周。这些化学物质均未促进膀胱中癌前或肿瘤性病变的发展。此外,单独用每种物质处理8周的小鼠膀胱上皮细胞的DNA合成水平虽未显著升高,不过Na-AsA与尿液pH值和Na+浓度的显著升高有关。结果表明,Na-AsA、BHA和二苯对小鼠膀胱癌发生没有促进作用,这与大鼠的情况形成明显对比。