Hermier D, Rousselot-Pailley D, Peresson R, Sellier N
INRA, Station de Recherches Avicoles, Nouzilly, France.
Biochim Biophys Acta. 1994 Feb 10;1211(1):97-106. doi: 10.1016/0005-2760(94)90143-0.
Fatty liver in the goose results from an increased hepatic lipogenesis in response to overfeeding, together with a deficient secretion of triacylglycerol as very-low-density lipoproteins (VLDL). Orotic acid and estrogen, which both modify lipid metabolism in the liver, were used in male geese as tools to understand the alterations of liver lipids and plasma lipoproteins during the induction of liver steatosis. Liver lipids were analyzed after solvent extraction and plasma lipoproteins after separation by density gradient ultracentrifugation. Contrary to what is known in the rat, orotic acid (1% in food for 2 weeks) failed to induce liver steatosis. In force-fed geese, liver weight increased from approximately 100 g to approximately 800 g in 2 weeks, as a consequence of a specific accumulation of triacylglycerol. In both groups, VLDL contained less triacylglycerol (35%) than normal. Such an uncoupling of triacylglycerol synthesis and secretion, of which the precise reason is still unknown, may facilitate their accumulation when force-feeding increases hepatic lipogenesis. As with force-feeding, triacylglycerol synthesis was enhanced by estrogen, but their secretion as VLDL was very efficient and prevented liver steatosis almost completely. Since HDL concentrations were considerably decreased by estrogen, VLDL were the main lipoprotein species, with 48 g/l and 62% triacylglycerol. Where estrogen-treated geese were force-fed concomitantly, VLDL concentration was even higher (62 g/l), but triacylglycerol secretion could not prevent liver steatosis (liver weight 640 g). The data are discussed in relation to in vitro studies showing that channelling of triacylglycerol towards secretion as VLDL or hepatic storage depends on their residence time in the different intracellular compartments.
鹅的脂肪肝是由于过度喂食导致肝脏脂肪生成增加,同时三酰甘油作为极低密度脂蛋白(VLDL)的分泌不足所致。乳清酸和雌激素都能改变肝脏中的脂质代谢,在雄性鹅中被用作工具,以了解肝脏脂肪变性诱导过程中肝脏脂质和血浆脂蛋白的变化。通过溶剂萃取分析肝脏脂质,通过密度梯度超速离心分离后分析血浆脂蛋白。与大鼠的情况相反,乳清酸(食物中含1%,持续2周)未能诱导肝脏脂肪变性。在强制喂食的鹅中,由于三酰甘油的特异性积累,肝脏重量在2周内从约100克增加到约800克。在两组中,VLDL含有的三酰甘油(35%)均低于正常水平。这种三酰甘油合成与分泌的解偶联,其确切原因仍不清楚,当强制喂食增加肝脏脂肪生成时,可能会促进它们的积累。与强制喂食一样,雌激素可增强三酰甘油的合成,但它们作为VLDL的分泌非常有效,几乎完全防止了肝脏脂肪变性。由于雌激素使高密度脂蛋白(HDL)浓度显著降低,VLDL成为主要的脂蛋白种类,其浓度为48克/升,三酰甘油含量为62%。在同时接受雌激素处理的鹅进行强制喂食时,VLDL浓度甚至更高(62克/升),但三酰甘油分泌并不能防止肝脏脂肪变性(肝脏重量640克)。这些数据结合体外研究进行了讨论,体外研究表明,三酰甘油向VLDL分泌或肝脏储存的导向取决于它们在不同细胞内区室中的停留时间。