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I型磷脂酰肌醇4-磷酸5-激酶亚型受到磷脂酸的特异性刺激。

Type I phosphatidylinositol 4-phosphate 5-kinase isoforms are specifically stimulated by phosphatidic acid.

作者信息

Jenkins G H, Fisette P L, Anderson R A

机构信息

Department of Pharmacology, University of Wisconsin Medical School, Madison 53706.

出版信息

J Biol Chem. 1994 Apr 15;269(15):11547-54.

PMID:8157686
Abstract

A phosphatidylinositol 4-phosphate (PIP) kinase was isolated and purified to near homogeneity from bovine erythrocyte membranes. The PIP kinase was extracted from bovine erythrocyte membranes with a high salt wash, followed by phosphocellulose and phenyl-Sepharose chromatography. The predominant protein after phenyl-Sepharose purification had a molecular size of 68 kDa. Renaturation of PIP kinase activity after SDS-PAGE showed that a 68-kDa protein was able to phosphorylate PIP. An antibody developed against the 68-kDa protein Western blots the 68-kDa protein and is able to immunoprecipitate the 68-kDa protein and PIP kinase activity from membrane extracts. Based on functional studies, the 68-kDa protein is indistinguishable from the type I PIP kinase previously characterized from human erythrocyte membranes (Bazenet, C. E., Ruano, A.R., Brockman, J.L., and Anderson, R.A. (1990) J. Biol. Chem. 265, 18012-18022). These studies also show that the type I PIP kinases, but not the type II PIP kinase, are stimulated by phosphatidic acid, suggesting alternative roles for these enzymes. Two immunoreactive isoforms of the type I PIP kinase, of 68 and 90 kDa, were identified in rat brain and partially purified. Both of these isoforms are also stimulated by phosphatidic acid.

摘要

从牛红细胞膜中分离并纯化出一种磷脂酰肌醇4-磷酸(PIP)激酶,使其纯度接近均一。用高盐洗涤从牛红细胞膜中提取PIP激酶,随后进行磷酸纤维素和苯基琼脂糖层析。苯基琼脂糖纯化后的主要蛋白质分子量为68 kDa。SDS-PAGE后PIP激酶活性的复性表明,一种68 kDa的蛋白质能够磷酸化PIP。针对68 kDa蛋白质制备的抗体在蛋白质免疫印迹中能识别该68 kDa蛋白质,并能从膜提取物中免疫沉淀68 kDa蛋白质和PIP激酶活性。基于功能研究,该68 kDa蛋白质与先前从人红细胞膜中鉴定出的I型PIP激酶没有区别(巴泽内特,C.E.,鲁阿诺,A.R.,布罗克曼,J.L.,和安德森,R.A.(1990年)《生物化学杂志》265,18012 - 18022)。这些研究还表明,I型PIP激酶而非II型PIP激酶受到磷脂酸的刺激,提示这些酶具有不同的作用。在大鼠脑中鉴定出两种免疫反应性的I型PIP激酶同工型,分子量分别为68 kDa和90 kDa,并进行了部分纯化。这两种同工型也都受到磷脂酸的刺激。

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