Lawrence J C, Zhang J N
Department of Molecular Biology and Pharmacology, Washington University School of Medicine, St. Louis, Missouri 63110.
J Biol Chem. 1994 Apr 15;269(15):11595-600.
The effects of amylin and insulin on the phosphorylation of glycogen synthase and phosphorylase were investigated using rat diaphragms incubated with 32Pi. Muscles were incubated with insulin (200 nM) or amylin (200 nM) for 30 min before extracts were prepared. The 32P contents of the enzymes were determined after immunoprecipitation and SDS-polyacrylamide gel electrophoresis. Amylin increased both the activity ratio (-AMP/+AMP) and the 32P content of phosphorylase by approximately 2-fold. Insulin alone was without significant effect on phosphorylase, but insulin blocked the effect of amylin on increasing the phosphorylation of phosphorylase. Insulin increased the glycogen synthase activity ratio (low glucose-6-P/high glucose-6-P) by approximately 80%. Amylin decreased this ratio from 0.14 to 0.08 and increased the phosphorylation of synthase by approximately 40%. To investigate changes in phosphorylation of different sites in the synthase, the enzyme was subjected to exhaustive proteolysis with trypsin, and 32P-labeled fragments were separated by reverse phase high performance liquid chromatography. Insulin decreased the 32P contents of sites 3(a+b+c) and 2(a+b), which appears to account for the increase in synthase activity. Amylin increased phosphorylation of sites 1a, 1b, and 3(a+b+c), but not sites 2(a+b). With insulin plus amylin, phosphorylation of none of the sites was significantly changed. The results indicate that the effects of amylin on glycogen synthase must involve more than activation of cAMP-dependent protein kinase, as this kinase phosphorylates site 2 and does not phosphorylate sites 3(a+b+c).
使用与³²P一起孵育的大鼠膈肌研究了胰淀素和胰岛素对糖原合酶及磷酸化酶磷酸化的影响。在制备提取物前,将肌肉与胰岛素(200 nM)或胰淀素(200 nM)孵育30分钟。免疫沉淀和SDS-聚丙烯酰胺凝胶电泳后测定酶的³²P含量。胰淀素使磷酸化酶的活性比(-AMP/+AMP)和³²P含量增加了约2倍。单独胰岛素对磷酸化酶无显著影响,但胰岛素阻断了胰淀素增加磷酸化酶磷酸化的作用。胰岛素使糖原合酶活性比(低葡萄糖-6-磷酸/高葡萄糖-6-磷酸)增加了约80%。胰淀素使该比值从0.14降至0.08,并使合酶的磷酸化增加了约40%。为了研究合酶中不同位点磷酸化的变化,用胰蛋白酶对该酶进行彻底的蛋白水解,并用反相高效液相色谱分离³²P标记的片段。胰岛素降低了位点3(a+b+c)和2(a+b)的³²P含量,这似乎解释了合酶活性的增加。胰淀素增加了位点1a、1b和3(a+b+c)的磷酸化,但未增加位点2(a+b)的磷酸化。同时使用胰岛素和胰淀素时,各位点的磷酸化均无显著变化。结果表明,胰淀素对糖原合酶的作用必定涉及比激活环磷酸腺苷依赖性蛋白激酶更多的机制,因为该激酶使位点2磷酸化而不使位点3(a+b+c)磷酸化。