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人胰磷脂酶A2对磷脂酰乙醇胺的水解作用。胆汁盐的影响。

Hydrolysis of phosphatidylethanolamine by human pancreatic phospholipase A2. Effect of bile salts.

作者信息

Andersson L, Sternby B, Nilsson A

机构信息

Dept. of Medicine, University Hospital of Lund, Sweden.

出版信息

Scand J Gastroenterol. 1994 Feb;29(2):182-7. doi: 10.3109/00365529409090460.

Abstract

The 2-ester bond of 14C-2-arachidonyl phosphatidylethanolamine (PE) was hydrolyzed faster than that of 3H-2-arachidonyl phosphatidylcholine (PC) by human pancreatic phospholipase A2 (PLA2) with mixed PE-PC (1:9 w/w) liposomes of pure sonicated PE or PC as substrate. The PC portion of the mixed PE-PC liposomes was more readily attacked by PLA2 than the PC of pure PC liposomes. At different bile salt concentrations (sodium taurocholate (NaTC), 0-3 mM, and sodium taurodeoxycholate (NaTDC), 0-4 mM) the rates of hydrolysis varied with similar patterns for both phospholipids of the mixed liposomes. The rate of hydrolysis was optimal at a bile salt concentration of 0.75-1.5 mM NaTC and 1.0-2.0 mM NaTDC and decreased at higher concentrations. The pure PE substrate was efficiently hydrolyzed also without bile salts. This may have implications for the absorption of polyunsaturated phospholipid fatty acids in patients with bile salt deficiency. Separation of phospholipid classes from human bile by high-performance liquid chromatography and analysis of fatty acid composition indicated that PE contained 5.3% of the phospholipid arachidonic acid and 9.8% of the docosahexaenoic acid mass, but only 1.7% of the total phospholipid mass. Bile and dietary PE should not be overlooked as sources of arachidonic and docosahexaenoic acid for the small intestine.

摘要

在以纯超声处理的PE或PC的混合PE-PC(1:9,w/w)脂质体为底物时,人胰腺磷脂酶A2(PLA2)对14C-2-花生四烯酰磷脂酰乙醇胺(PE)中2-酯键的水解速度比3H-2-花生四烯酰磷脂酰胆碱(PC)更快。混合PE-PC脂质体中的PC部分比纯PC脂质体中的PC更容易受到PLA2的攻击。在不同胆盐浓度(牛磺胆酸钠(NaTC),0 - 3 mM,和牛磺去氧胆酸钠(NaTDC),0 - 4 mM)下,混合脂质体中两种磷脂的水解速率变化模式相似。水解速率在胆盐浓度为0.75 - 1.5 mM NaTC和1.0 - 2.0 mM NaTDC时达到最佳,在更高浓度时降低。纯PE底物在没有胆盐的情况下也能有效水解。这可能对胆盐缺乏患者多不饱和磷脂脂肪酸的吸收有影响。通过高效液相色谱从人胆汁中分离磷脂类并分析脂肪酸组成表明,PE含有5.3%的磷脂花生四烯酸和9.8%的二十二碳六烯酸质量,但仅占总磷脂质量的1.7%。胆汁和膳食PE作为小肠花生四烯酸和二十二碳六烯酸的来源不应被忽视。

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