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喂食不同膳食脂肪的大鼠肝脏混合功能氧化酶系统的变化率

Rate of alteration of hepatic mixed-function oxidase system in rats fed different dietary fats.

作者信息

Ammouche A, Dinh L, Youyou A, Clément M, Bourre J M

机构信息

Institut national de la santé et de la recherche médicale, Unité 26, Hôpital Fernand Widal, France.

出版信息

Biochem Cell Biol. 1993 Nov-Dec;71(11-12):530-7. doi: 10.1139/o93-076.

DOI:10.1139/o93-076
PMID:8192891
Abstract

Studies were carried out to evaluate and relate the rate of alteration in mixed-function oxidase system with the changes of the fatty acid composition of rat microsomes induced by different dietary lipids. Male weanling rats were fed from day 21 to 120 with a commercial rat diet or a semisynthetic diet containing no fat or 10% fat consisting of peanut-rapeseed oil, sunflower oil, or salmon oil. In rats fed a fat-free diet, the cytochrome P-450 concentration and aniline hydroxylase, aminopyrine N-demethylase, and NADPH-cytochrome-c reductase activities of liver microsomes at 120 days were, respectively, 26, 16, 10, and 24% lesser than those of rats fed the control diet. However, cytochrome b5 concentration and NADH-cytochrome-b5 reductase activity were, respectively, 33 and 43% higher than those of the control group at the same time. When rats were fed the sunflower oil diet, the cytochrome P-450 concentration and NADH-cytochrome-b5 reductase activity at 120 days were, respectively, 11 and 23% lesser than those of control group. But the cytochrome b5 concentration was 10% higher than that of the control group. In rats fed the fish oil diet, the cytochrome P-450 concentration and NADPH-cytochrome-c reductase, aniline hydroxylase, and aminopyrine N-demethylase activities at 120 days were, respectively, 30, 48, 41, and 31% higher than those of rats fed the control diet. These enzymes were correlated very well (0.84 < r < 0.93), P < 0.05 with dietary sigma polyunsaturated fatty acids (n-3).(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

开展了多项研究,以评估混合功能氧化酶系统的变化速率,并将其与不同膳食脂质诱导的大鼠微粒体脂肪酸组成变化相关联。从第21天到120天,给雄性断奶大鼠喂食市售大鼠饲料或不含脂肪或含10%脂肪(由花生油-菜籽油、向日葵油或鲑鱼油组成)的半合成饲料。在喂食无脂肪饲料的大鼠中,120天时肝脏微粒体的细胞色素P-450浓度以及苯胺羟化酶、氨基比林N-脱甲基酶和NADPH-细胞色素c还原酶活性分别比喂食对照饲料的大鼠低26%、16%、10%和24%。然而,细胞色素b5浓度和NADH-细胞色素b5还原酶活性在同一时间分别比对照组高33%和43%。当给大鼠喂食向日葵油饲料时,120天时细胞色素P-450浓度和NADH-细胞色素b5还原酶活性分别比对照组低11%和23%。但细胞色素b5浓度比对照组高10%。在喂食鱼油饲料的大鼠中,120天时细胞色素P-450浓度以及NADPH-细胞色素c还原酶、苯胺羟化酶和氨基比林N-脱甲基酶活性分别比喂食对照饲料的大鼠高30%、48%、41%和31%。这些酶与膳食中总多不饱和脂肪酸(n-3)的相关性非常好(0.84 < r < 0.93),P < 0.05。(摘要截断于250字)

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