Zschoche A, Fürst W, Schwarzmann G, Sanhoff K
Institut für Organische Chemie und Biochemie, Universität Bonn, Germany.
Eur J Biochem. 1994 May 15;222(1):83-90. doi: 10.1111/j.1432-1033.1994.tb18844.x.
Two exo-beta-galactosidases are involved in the lysosomal degradation of glycosphingolipids: GM1-beta-galactosidase (EC 3.2.1.23) and galactosylceramidase (EC 3.2.1.46). Analyses were performed with both enzymes, using lactosylceramides with varying acyl chain lengths as substrates that were inserted into unilamellar liposomes and naturally occurring sphingolipid activator proteins sap-B and sap-C, rather than detergents, to stimulate the reaction. While sap-B was a better activator for the reaction catalyzed by GM1-beta-galactosidase, sap-C preferentially stimulated lactosylceramide hydrolysis by galactosylceramidase. The enzymic hydrolysis of liposome-integrated lactosylceramides was significantly dependent on the structure of the lipophilic aglycon moiety of the lactosylceramide decreasing with increasing length of its fatty acyl chain (C2 > C4 > C6 > C8 > C10 > C18). However, in the presence of detergents the degradation rates were independent of the acyl chain length. Hydrolysis of liposomal lactosylceramide was compared with sap-B-stimulated hydrolysis of liposomal ganglioside GM1 by GM1-beta-galactosidase and sap-C-stimulated degradation of liposomal galactosylceramide by galactosylceramidase. Kinetic and dilution experiments indicated that sap-B forms water-soluble complexes with both lactosylceramide and GM1. These complexes were recognized by GM1-beta-galactosidase as optimal substrates in the same mode, as postulated for the hydrolysis of sulfatides by arylsulfatase A [Fischer, G. and Jatzkewitz, H. (1977) Biochim. Biophys. Acta 481, 561-572]. GM1-beta-galactosidase was more active on these complexes than on glycolipids (GM1 and lactosylceramides) still residing in liposomal membranes. On the other hand, dilution experiments indicated that degradation of galactosylceramide and lactosylceramide by galactosylceramidase proceeds almost exclusively on liposomal surfaces: both activators, sap-C and sap-B, stimulated the hydrolysis of lactosylceramide analogues with long acyl chains more than the hydrolysis of lactosylceramides with short acyl chains.
两种外切β-半乳糖苷酶参与鞘糖脂的溶酶体降解:GM1-β-半乳糖苷酶(EC 3.2.1.23)和半乳糖基神经酰胺酶(EC 3.2.1.46)。使用不同酰基链长度的乳糖基神经酰胺作为底物,将其插入单层脂质体中,并使用天然存在的鞘脂激活蛋白sap-B和sap-C而非去污剂来刺激反应,对这两种酶进行了分析。虽然sap-B是GM1-β-半乳糖苷酶催化反应的更好激活剂,但sap-C优先刺激半乳糖基神经酰胺酶对乳糖基神经酰胺的水解。脂质体整合的乳糖基神经酰胺的酶促水解显著依赖于乳糖基神经酰胺亲脂性糖苷配基部分的结构,随着其脂肪酰基链长度的增加而降低(C2 > C4 > C6 > C8 > C10 > C18)。然而,在去污剂存在的情况下,降解速率与酰基链长度无关。将脂质体乳糖基神经酰胺的水解与GM1-β-半乳糖苷酶对脂质体神经节苷脂GM1受sap-B刺激的水解以及半乳糖基神经酰胺酶对脂质体半乳糖基神经酰胺受sap-C刺激的降解进行了比较。动力学和稀释实验表明sap-B与乳糖基神经酰胺和GM1均形成水溶性复合物。这些复合物被GM1-β-半乳糖苷酶识别为最佳底物,其方式与芳基硫酸酯酶A对硫苷脂水解的假设相同[Fischer, G.和Jatzkewitz, H.(1977)Biochim. Biophys. Acta 481, 561 - 572]。GM1-β-半乳糖苷酶对这些复合物的活性高于对仍存在于脂质体膜中的糖脂(GM1和乳糖基神经酰胺)的活性。另一方面,稀释实验表明半乳糖基神经酰胺酶对半乳糖基神经酰胺和乳糖基神经酰胺的降解几乎完全在脂质体表面进行:sap-C和sap-B这两种激活剂对长酰基链乳糖基神经酰胺类似物水解的刺激作用均大于对短酰基链乳糖基神经酰胺水解的刺激作用。