Williams M R, Green J R
Res Vet Sci. 1976 Sep;21(2):168-72.
Changes in serum immunoglobulin levels of IgG1, IgG2 and IgM were studied in cows immunised with a butanol extract of bovine erythrocytes. Donor and recipients were matched to differ at only one known red cell antigen, the V antigen, and after the first course of injections a weak antibody response to V antigen was associated with elevated levels of IgG2 immunoglobulins. A second course of injections of V antigens together with Bordetella pertussis led to a stronger and more longlasting antibody response to V and this was associated with elevated levels of IgG1 and correspondingly decreased levels of IgG2. One cow calved during the period of investigation and it was found that even though serum antibody levels disappeared three weeks before calving there was a high antibody titre in the colostrum which was passed on to the calf. The loss of serum antibodies before calving was associated with a fourfold drop in serum IgG1 and an increase in serum IgG2 levels.
对用牛红细胞丁醇提取物免疫的奶牛血清中IgG1、IgG2和IgM免疫球蛋白水平的变化进行了研究。供体和受体仅在一种已知的红细胞抗原即V抗原上存在差异,在第一轮注射后,对V抗原的弱抗体反应与IgG2免疫球蛋白水平升高有关。第二轮注射V抗原并同时注射百日咳博德特氏菌导致对V产生更强且更持久的抗体反应,这与IgG1水平升高以及相应的IgG2水平降低有关。在调查期间有一头奶牛产犊,发现尽管产犊前三周血清抗体水平消失,但初乳中有高抗体滴度并传递给了小牛。产犊前血清抗体的丧失与血清IgG1下降四倍和血清IgG2水平升高有关。