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来自其两个无活性亚基的酵母线粒体基质肽酶在大肠杆菌中的功能重建。

Functional reconstitution in Escherichia coli of the yeast mitochondrial matrix peptidase from its two inactive subunits.

作者信息

Géli V

机构信息

Laboratoire d'Ingénierie et de Dynamique des Systèmes Membranaires, GDR1000, Centre National de la Recherche Scientifique, Marseille, France.

出版信息

Proc Natl Acad Sci U S A. 1993 Jul 1;90(13):6247-51. doi: 10.1073/pnas.90.13.6247.

Abstract

The matrix processing peptidase from yeast (Saccharomyces cerevisiae) mitochondria was expressed in Escherichia coli via a plasmid-borne operon encoding the mature forms of the alpha and beta subunits of the enzyme. The subunits assembled into a fully active, soluble enzyme. The mature subunits were also expressed individually. The alpha subunit accumulated in large amounts and was obtained at a purity of 80% after a single chromatographic step. The beta-subunit-producing strain expressed an intact and a degraded form of the beta subunit, both of them soluble in the cytoplasm. Extract from either the alpha- or the beta-subunit-producing strain (S-alpha or S-beta extract, respectively), as well as the purified alpha subunit, was enzymatically inactive. However, precursor cleavage activity was restored by mixing either the S-alpha extract or the purified alpha subunit with the S-beta extract. The reconstituted processing activity was indistinguishable from the authentic holopeptidase.

摘要

来自酵母(酿酒酵母)线粒体的基质加工肽酶通过编码该酶α和β亚基成熟形式的质粒携带操纵子在大肠杆菌中表达。这些亚基组装成一种完全活性的可溶性酶。成熟亚基也分别进行了表达。α亚基大量积累,经过一步色谱后纯度达到80%。产生β亚基的菌株表达了完整和降解形式的β亚基,二者均溶于细胞质。来自产生α亚基或β亚基的菌株(分别为S-α提取物或S-β提取物)的提取物以及纯化的α亚基均无酶活性。然而,通过将S-α提取物或纯化的α亚基与S-β提取物混合,前体切割活性得以恢复。重构的加工活性与天然全肽酶无法区分。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b7d4/46905/26cf91ba38e1/pnas01470-0380-a.jpg

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