Katcher B S
Alcohol Research Group, Berkeley, CA 94709.
Addiction. 1993 Jun;88(6):729-44. doi: 10.1111/j.1360-0443.1993.tb02088.x.
National Prohibition in the USA (1919-1933) was followed by an era in which medical scientists played an important role in minimizing the harmful effects of alcohol. Cirrhosis, cardiomyopathy, adverse fetal effects, and esophageal cancer are examples of alcohol-related health problems that were well known at the beginning of the 20th century but were dismissed during the late 1930's and early 1940's, only to be rediscovered during the 1960's and afterwards. This eclipse in knowledge occurred because of skepticism about earlier claims that had been made in the name of scientific temperance and, most importantly, because of changing standards for medical evidence. The paradigm for disease causation that gave birth to modern medicine was based on microbiology and reinforced by hormone and nutrition discoveries. Most alcohol-related health problems are poorly explained by this paradigm. The more recent epidemiologic paradigm for noninfectious disease is more applicable to the health risks associated with heavy drinking. A transformation of knowledge about alcohol's relationship to disease has occurred.
美国的全国禁酒令(1919 - 1933年)之后,进入了一个医学科学家在尽量减少酒精有害影响方面发挥重要作用的时代。肝硬化、心肌病、胎儿不良影响和食管癌都是与酒精相关的健康问题的例子,这些问题在20世纪初就已广为人知,但在20世纪30年代末和40年代初被忽视,直到20世纪60年代及之后才被重新发现。这种知识上的空白出现的原因,一方面是对早期以科学节制之名提出的说法持怀疑态度,更重要的是,医学证据的标准发生了变化。催生现代医学的疾病因果关系范式基于微生物学,并因激素和营养方面的发现而得到强化。这种范式很难解释大多数与酒精相关的健康问题。最近的非传染性疾病流行病学范式更适用于与大量饮酒相关的健康风险。关于酒精与疾病关系的知识已经发生了转变。