Usui T, Kubota S, Ohi H
Department of Applied Biological Chemistry, Faculty of Agriculture, Shizuoka University, Japan.
Carbohydr Res. 1993 Jun 21;244(2):315-23. doi: 10.1016/0008-6215(83)85010-1.
beta-D-Gal-(1-->4)-beta-D-GlcNAc-OC6H4NO2-p (p-nitrophenyl N-acetyl-beta-lactosaminide) and beta-D-Gal-(1-->6)-beta-D-GlcNAc-OC6H4NO2-p (p-nitrophenyl N-acetyl-beta-isolactosaminide) were regioselectively synthesized from lactose and p-nitrophenyl 2-acetamido-2-deoxy-glucopyranoside, employing transglycosylation by the beta-D-galactosidase from Bacillus circulans and by controlling the concentration of organic solvent in the reaction system. The (1-->4)-linked disaccharide was formed exclusively when the concentration of organic solvent was high, whereas the (1-->6)-linked isomer was produced with a low concentration. Further utilization of the transglycosylation by the enzyme led to the regioselective formation of beta-D-Gal-(1-->4)-D-GalNAc and beta-D-Gal-(1-->4)-beta-D-GalNAc-OC6H4NO2-p. With the enzyme, beta-D-galactosyl transfer occurred preferentially at the O-4 position of GlcNAc and GalNAc, regardless of the configuration of the hydroxyl group.
β-D-半乳糖-(1→4)-β-D-葡萄糖胺-OC6H4NO2-p(对硝基苯基 N-乙酰-β-乳糖胺)和β-D-半乳糖-(1→6)-β-D-葡萄糖胺-OC6H4NO2-p(对硝基苯基 N-乙酰-β-异乳糖胺)是由乳糖和对硝基苯基 2-乙酰氨基-2-脱氧吡喃葡萄糖苷通过环状芽孢杆菌的β-D-半乳糖苷酶进行转糖基化反应,并通过控制反应体系中有机溶剂的浓度区域选择性合成的。当有机溶剂浓度较高时,仅形成(1→4)连接的二糖,而(1→6)连接的异构体则在低浓度下产生。该酶转糖基化反应的进一步应用导致了β-D-半乳糖-(1→4)-D-半乳糖胺和β-D-半乳糖-(1→4)-β-D-半乳糖胺-OC6H4NO2-p的区域选择性形成。使用该酶时,β-D-半乳糖基转移优先发生在葡萄糖胺和半乳糖胺的 O-4 位,而与羟基的构型无关。