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2-(4-羟基苯基)-4,5-二苯基咪唑脂肪酸酯作为测定脂肪酶活性的荧光底物的制备与评价

Preparation and evaluation of fatty acid esters of 2-(4-hydroxyphenyl)-4,5-diphenylimidazole as fluorescent substrates for measurement of lipase activity.

作者信息

Kuroda N, Takatani M, Nakashima K, Akiyama S, Ohkura Y

机构信息

School of Pharmaceutical Sciences, Nagasaki University, Japan.

出版信息

Biol Pharm Bull. 1993 Mar;16(3):220-2. doi: 10.1248/bpb.16.220.

Abstract

A series of four aliphatic carboxylic acid esters (acetate, caproate, laurate and palmitate) of 2-(4-hydroxyphenyl)-4,5-diphenylimidazole (HDPI) was prepared. Usefulness of these esters as fluorescent substrates for the measurement of lipase activity was evaluated using a high performance liquid chromatographic method. The hydrolysate, HDPI, could be well separated from each substrate by a reversed-phase column and detected at 440 nm emission (cutoff-filter) with 360 nm excitation. Lipase from Candida cylindracea was used for the investigation. From their kinetic parameters, the caproate and laurate were found to be suitable for the lipase. Using the laurate, from 5 to 500 mU per assay tube of the lipase was determined.

摘要

制备了2-(4-羟基苯基)-4,5-二苯基咪唑(HDPI)的一系列四种脂肪族羧酸酯(乙酸酯、己酸酯、月桂酸酯和棕榈酸酯)。使用高效液相色谱法评估了这些酯作为测定脂肪酶活性的荧光底物的实用性。水解产物HDPI可以通过反相柱与每种底物很好地分离,并在360 nm激发下于440 nm发射(截止滤光片)处检测到。使用来自柱形假丝酵母的脂肪酶进行研究。从它们的动力学参数来看,己酸酯和月桂酸酯被发现适用于该脂肪酶。使用月桂酸酯,每测定管可测定5至500 mU的脂肪酶。

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