膳食纤维与结直肠癌风险。
Dietary fiber and colorectal cancer risk.
作者信息
Dwyer J
机构信息
Tufts University School of Medicine, Boston, MA.
出版信息
Nutr Rev. 1993 May;51(5):147-8. doi: 10.1111/j.1753-4887.1993.tb03091.x.
Abstract
A meta-analysis of 13 case-control studies suggests that intakes of dietary fiber and risk of colon cancer are inversely associated. Weaker associations were observed between risk of colon cancer and dietary intake of ascorbic acid and beta-carotene.
摘要
一项对13项病例对照研究的荟萃分析表明，膳食纤维摄入量与结肠癌风险呈负相关。在结肠癌风险与抗坏血酸和β-胡萝卜素的膳食摄入量之间观察到较弱的关联。
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