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脂肪酸氢过氧化物与大豆过氧合酶的反应机制

Mechanism of reaction of fatty acid hydroperoxides with soybean peroxygenase.

作者信息

Blée E, Wilcox A L, Marnett L J, Schuber F

机构信息

Centre National de la Recherche Scientifique UPR 406, Département d'Enzymologie Cellulaire et Moléculaire, Institut de Botanique, Strasbourg, France.

出版信息

J Biol Chem. 1993 Jan 25;268(3):1708-15.

PMID:8420948
Abstract

13(S)-Hydroperoxyoctadeca-9(Z),11(E),15(Z)-trienoic acid (13-HPOT) was used to probe the mechanism of the hydroperoxide O-O bond cleavage catalyzed by solubilized and partially purified soybean peroxygenase. When reacted with this ferrihemoprotein, it was converted to 13(S)-hydroxyoctadeca-9(Z),11(E), 15(Z)-trienoic acid (13-HOT) and a single epoxide regio-isomer, i.e. 15,16-cis-epoxy-13(S)-hydroxyoctadeca-9(Z),11(E)-dienoic acid (15,16-EHOD). In the absence of co-oxidizable substrates, such as oleic acid or thiobenzamide, this latter compound accounted for about two-thirds of the reaction products. 13-HOT and 15,16-EHOD are products of heterolytic scission of the O-O bond of 13-HPOT; no products arising by homolytic scission could be detected. Therefore, soybean peroxygenase catalyzes hydroperoxide reduction exclusively by a heterolytic mechanism leading to a ferryl-oxo complex analogous to peroxidase compound I. In similar experiments, 13(S)-hydroperoxyoctadeca-9(Z),11(E)-dienoic acid gave 13(S)-hydroxyoctadeca-9(Z),11(E)-dienoic acid and 9,10 epoxy-13(S)-hydroxyoctadec-11(E)-enoic acid. Experiments with 18O-labeled 13-HPOT indicated that about 83% of the oxygen atom incorporated into the epoxide group of 15,16-EHOD, originated from the hydroperoxide group. Moreover, using mixtures of unlabeled and 18O-labeled 13-HPOT, it was established that this transfer takes place predominantly (about 3:1) by an intramolecular process. In the intermolecular reaction 13-HOT, formed after reduction of the hydroperoxide, diffuses from the active site and, after reassociation, is epoxidized at the 15,16-double bond. A unifying mechanistic scheme, which takes into account all of the reactions catalyzed by the peroxygenase, is proposed.

摘要

13(S)-氢过氧十八碳-9(Z),11(E),15(Z)-三烯酸(13-HPOT)被用于探究可溶性和部分纯化的大豆过氧合酶催化氢过氧化物O-O键断裂的机制。当与这种高铁血红蛋白反应时,它会转化为13(S)-羟基十八碳-9(Z),11(E),15(Z)-三烯酸(13-HOT)和一种单一的环氧化物区域异构体,即15,16-顺式环氧-13(S)-羟基十八碳-9(Z),11(E)-二烯酸(15,16-EHOD)。在不存在可共氧化底物(如油酸或硫代苯甲酰胺)的情况下,后一种化合物约占反应产物的三分之二。13-HOT和15,16-EHOD是13-HPOT的O-O键异裂产物;未检测到由均裂产生的产物。因此,大豆过氧合酶仅通过异裂机制催化氢过氧化物还原,生成类似于过氧化物酶化合物I的铁氧络合物。在类似的实验中,13(S)-氢过氧十八碳-9(Z),11(E)-二烯酸生成了13(S)-羟基十八碳-9(Z),11(E)-二烯酸和9,10-环氧-13(S)-羟基十八碳-11(E)-烯酸。用18O标记的13-HPOT进行的实验表明,掺入15,16-EHOD环氧基团中的氧原子约83%来自氢过氧化物基团。此外,使用未标记和18O标记的13-HPOT混合物确定,这种转移主要(约3:1)通过分子内过程发生。在分子间反应中,氢过氧化物还原后形成的13-HOT从活性位点扩散,重新结合后在15,16-双键处环氧化。提出了一个统一的机制方案,该方案考虑了过氧合酶催化的所有反应。

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