Suppr超能文献

在接触口香糖3个月后牙菌斑对山梨醇的适应性

Adaptation of dental plaque to sorbitol after 3 months' exposure to chewing gum.

作者信息

Waaler S M, Rölla G, Assev S

机构信息

Dental Faculty, University of Oslo, Norway.

出版信息

Scand J Dent Res. 1993 Apr;101(2):84-6. doi: 10.1111/j.1600-0722.1993.tb01093.x.

Abstract

Five subjects used sorbitol-containing chewing gum for a period of 12 wk. Plaque was collected before and after the sorbitol exposure and also 12 wk after the termination of the exposure. The individual plaque samples were incubated with 14C-labeled sorbitol, and the medium was examined by HPLC. It was found that plaque samples from all subjects catabolized more sorbitol after the exposure. The flora adapted to sorbitol was persistent, and all the subjects had a higher capacity for metabolizing sorbitol even 12 wk after the end of the sorbitol exposure than before it. Formate, acetate, ethanol, and lactate were the major catabolites of sorbitol. Small amounts of succinate and propionate were found in some samples.

摘要

五名受试者使用含山梨醇的口香糖,为期12周。在山梨醇暴露前后以及暴露终止后12周收集菌斑。将各个菌斑样本与14C标记的山梨醇一起孵育,并用高效液相色谱法检测培养基。结果发现,所有受试者的菌斑样本在暴露后分解代谢的山梨醇更多。适应山梨醇的菌群持续存在,并且即使在山梨醇暴露结束12周后,所有受试者代谢山梨醇的能力也比暴露前更高。甲酸、乙酸、乙醇和乳酸是山梨醇的主要分解代谢产物。在一些样本中发现了少量琥珀酸和丙酸。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验