Vitalone V, Fusco G, Lo Presti C, Assisi P F
Centro di Rianimazione e Terapia Intensiva, Ospedale San Filippo Neri, Roma.
Minerva Anestesiol. 1993 Mar;59(3):87-91.
The authors review the scientific data on nutritional problems in patients with acute decompensation of COPD and present their own experience in the nutritional management of such condition. Artificial nutrition (enteral and parenteral) allowed a reduction in the duration of hospitalization, a lower incidence of infections, and a shorter weaning time from mechanical ventilation in comparison to a homogeneous group of patients treated in the same unit in an earlier period, when less attention was paid to nutritional problems. The importance of artificial nutrition in patients with acute decompensation of COPD is highlighted.
作者回顾了慢性阻塞性肺疾病急性失代偿患者营养问题的科学数据，并介绍了他们在这类疾病营养管理方面的经验。与同一科室早期治疗的一组同类患者相比，当时对营养问题关注较少，人工营养（肠内和肠外营养）可缩短住院时间、降低感染发生率并缩短机械通气撤机时间。强调了人工营养在慢性阻塞性肺疾病急性失代偿患者中的重要性。
