Fujiwara H, Moore N A, Dzielak D J, Grogan J B, Raju S
Department of Surgery, University of Mississippi Medical Center, Jackson 39216-4505, USA.
Transplantation. 1995 Dec 15;60(11):1322-6.
Simple cold storage of canine small intestine is accompanied by ischemic damage to the intestinal mucosa. Progression of damage observed during cold storage is unique and has not been observed with other organs. The mucosal damage begins within 15 min after the onset of the storage, with progressive involvement of the gut as the storage period lengthens. Cytoplasmic blebs develop from the base of the epithelial cells and detach the epithelium from the basal lamina. While the process begins uniformly along the length of the villus, separation of the epithelium occurs first at the villus tip. The epithelium, which is shed into the intestinal lumen, is otherwise undamaged. Blebbing occurs in enteroendocrine and goblet cells and is not restricted to enterocytes. Early blebs occur in proximity to mucosal mast cells and subepithelial nerves. Tissue damage in cold is possibly related to enzymes that are still active at storage temperatures.
犬小肠单纯冷藏会伴有肠黏膜的缺血性损伤。冷藏期间观察到的损伤进展具有独特性,在其他器官中未观察到。黏膜损伤在冷藏开始后15分钟内开始,随着冷藏时间延长,肠道受累程度逐渐加重。细胞质小泡从上皮细胞底部形成,并使上皮与基膜分离。虽然这个过程沿着绒毛长度均匀开始,但上皮分离首先发生在绒毛尖端。脱落到肠腔内的上皮细胞并无其他损伤。小泡形成发生在内分泌细胞和杯状细胞中,并不局限于肠上皮细胞。早期小泡出现在黏膜肥大细胞和上皮下神经附近。冷藏时的组织损伤可能与在储存温度下仍具有活性的酶有关。