Chandrashekar V, Leathem J H
Fertil Steril. 1977 May;28(5):590-3. doi: 10.1016/s0015-0282(16)42563-x.
The addition of 4% dl-methionine to a diet of 18% or 12% casein reduced pregnancy maintenance in the rat from 100% to 48% and 5%, respectively. Fetal weight was subnormal. The major influence of methionine was not due to reduced food intake as determined by pair-fed controls but was related to reduced ovarian function. Thus, administration of estrone (0.5 microng) and progesterone (4 mg) on each of days 3 to 20 restored pregnancy to 100% in methionine-fed rats, but fetal weight remained subnormal. Further ovarian delta5-3beta-hydroxysteroid dehydrogenase activity was subnormal in litter-resorbed, methionine-fed rats. Since adequate amounts of ovarian steroids are required for placenta formation, it is possible that placental development was impaired and served as the cause of fetal wastage in animals consuming excess methionine.
在含18%或12%酪蛋白的大鼠日粮中添加4%的消旋蛋氨酸,可使大鼠的妊娠维持率分别从100%降至48%和5%。胎儿体重低于正常水平。蛋氨酸的主要影响并非如配对喂养对照组所确定的那样是由于食物摄入量减少,而是与卵巢功能降低有关。因此,在第3至20天每天给摄入蛋氨酸的大鼠注射雌酮(0.5微克)和孕酮(4毫克)可使妊娠恢复率达到100%,但胎儿体重仍低于正常水平。在发生窝吸收的摄入蛋氨酸的大鼠中,卵巢δ5-3β-羟基类固醇脱氢酶活性也低于正常水平。由于胎盘形成需要适量的卵巢类固醇,所以有可能是胎盘发育受损导致摄入过量蛋氨酸的动物出现胎儿夭折。