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血清中酪氨酸酶活性的季节性变化。

Seasonal variation of tyrosinase activity in serum.

作者信息

Sonesson B, Eide S, Rorsman H, Rosengren E

机构信息

Department of Dermatology, University of Lund, Sweden.

出版信息

Acta Derm Venereol. 1995 Jul;75(4):283-6. doi: 10.2340/0001555575283286.

DOI:10.2340/0001555575283286
PMID:8578949
Abstract

Serum samples for the analysis of tyrosinase activity were obtained from 10 healthy subjects in autumn, winter and summer. Tyrosinase was purified from 100 microl serum by adsorption to concanavalin A sepharose, the tyrosinase adsorbed to the gel being separated from other components by centrifugation. The gel was suspended in a buffer containing 5-hydroxy-indole-3-acetic acid as an antioxidant and incubated for 2 min with L-cysteine and D-L-dopa at 37 degrees C. The 5-S-L-cysteinyl-L-dopa formed was measured by HPLC and electrochemical detection. Tyrosinase has high stereo-specificity for the L-enantiomer of dopa, and correction for non-specific oxidation was made by simultaneous measurement of 5-S-L-cysteinyl-D-dopa formed from D-dopa. Whereas the oxidation of L-dopa catalysed by tyrosinase ws inhibited by L-tyrosine, the non-specific oxidation of D-dopa was not. Mean serum tyrosinase activity was 0.9 nkatal/l in summer, 0.8 nkatal/l in autumn and 0.4 nkatal/l in winter. The range of tyrosinase activity was much higher in summer and autumn than in winter.

摘要

为分析酪氨酸酶活性,分别在秋季、冬季和夏季从10名健康受试者身上采集血清样本。通过吸附到伴刀豆球蛋白A琼脂糖上从100微升血清中纯化酪氨酸酶,通过离心将吸附到凝胶上的酪氨酸酶与其他成分分离。将凝胶悬浮在含有5-羟基吲哚-3-乙酸作为抗氧化剂的缓冲液中,并在37℃下与L-半胱氨酸和D-L-多巴孵育2分钟。通过高效液相色谱法和电化学检测法测定形成的5-S-L-半胱氨酰-L-多巴。酪氨酸酶对多巴的L-对映体具有高度立体特异性,通过同时测量由D-多巴形成的5-S-L-半胱氨酰-D-多巴来校正非特异性氧化。虽然酪氨酸酶催化的L-多巴氧化受到L-酪氨酸的抑制,但D-多巴的非特异性氧化不受抑制。夏季血清酪氨酸酶平均活性为0.9纳 katal/升,秋季为0.8纳 katal/升,冬季为0.4纳 katal/升。夏季和秋季酪氨酸酶活性范围比冬季高得多。

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