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补充谷氨酰胺的要素饮食对大鼠肠切除术后黏膜适应性的影响。

Effect of glutamine-supplemented elemental diet on mucosal adaptation following bowel resection in rats.

作者信息

Michail S, Mohammadpour H, Park J H, Vanderhoof J A

机构信息

Department of Pediatrics, University of Nebraska/Creighton University, Omaha, USA.

出版信息

J Pediatr Gastroenterol Nutr. 1995 Nov;21(4):394-8. doi: 10.1097/00005176-199511000-00005.

Abstract

Glutamine is the major fuel for enterocytes and prevents mucosal atrophy in certain animal models. Previous studies in our laboratory have failed to show a trophic effect of glutamine on the small-bowel mucosa following massive resection when added to a chow diet. However, the complexity of the chow diet might potentially interfere with the adequate evaluation of the trophic effect of a single agent such as glutamine. This study was therefore designed to determine whether the addition of glutamine to an elemental diet would augment mucosal adaptation following massive small intestinal resection in a rat model. Male Sprague-Dawley rats were divided into two dietary groups, one receiving an amino acid-based pediatric elemental diet supplemented with 2% glutamine, and the other receiving the diet supplemented with 2% glucose. One half of the animals in each dietary group received 80% jejunoileal resection, and the remainder were sham operated. Fifteen days postsurgery, mucosal weight, DNA, protein, and sucrase activities were determined in both the proximal and the distal small intestine. While both groups of resected animals developed marked increases in all parameters of adaptation, the glutamine-supplemented group did not differ from the control diet group in any parameter. The addition of glutamine to an elemental diet had no enhancing effect on intestinal adaptation after bowel resection. These results are similar to those previously observed in our laboratory when glutamine was added to chow diet. The addition of glutamine to an elemental diet cannot be justified on the basis of its trophic effect in animals.

摘要

谷氨酰胺是肠细胞的主要燃料,在某些动物模型中可预防黏膜萎缩。我们实验室之前的研究未能表明,在普通饲料中添加谷氨酰胺对大量小肠切除术后的小肠黏膜有营养作用。然而,普通饲料的复杂性可能会干扰对单一物质(如谷氨酰胺)营养作用的充分评估。因此,本研究旨在确定在大鼠模型中,在要素饮食中添加谷氨酰胺是否会增强小肠大部分切除术后的黏膜适应性。雄性斯普拉格-道利大鼠被分为两个饮食组,一组接受添加2%谷氨酰胺的氨基酸型小儿要素饮食,另一组接受添加2%葡萄糖的饮食。每个饮食组中的一半动物接受80%空肠回肠切除术,其余动物接受假手术。术后15天,测定近端和远端小肠的黏膜重量、DNA、蛋白质和蔗糖酶活性。虽然两组切除动物的所有适应性参数均显著增加,但补充谷氨酰胺组与对照饮食组在任何参数上均无差异。在要素饮食中添加谷氨酰胺对肠切除术后的肠道适应性没有增强作用。这些结果与我们实验室之前在普通饲料中添加谷氨酰胺时观察到的结果相似。基于其对动物的营养作用,在要素饮食中添加谷氨酰胺是不合理的。

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