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甘氨酸延伸胃泌素在人体中的代谢及其对胃酸分泌的影响。

Metabolism and influence of glycine-extended gastrin on gastric acid secretion in man.

作者信息

Palnaes Hansen C, Stadil F, Rehfeld J F

机构信息

Department of Gastrointestinal Surgery, Righospitalet, University of Copenhagen, Denmark.

出版信息

Digestion. 1996;57(1):22-9. doi: 10.1159/000201308.

Abstract

Glycine-extracted gastrins are the immediate precursors of the bioactive carboxyamidated gastrins. The effect on gastric acid secretion and the pharmacokinetics of glycine-extended gastrin-17 were studied in 8 normal subjects. The elimination in plasma after bolus injection was biexponential, the half-lives being 4.1 +/- 0.2 and 21.8 +/- 0.9 min, and clearance and apparent volume of distribution being 7.9 +/- 0.6 ml/kg/min and 69.5 +/- 2.7 ml/kg, respectively. Infusion of the peptide at three consecutive dose rates did not stimulate gastric acid secretion, although plasma concentrations reached supraphysiological levels. Nor did glycine-extended gastrin-17 influence submaximal acid secretion induced by amidated gastrin-17. In contrast to amidated gastrins, the concentration of glycine-extended gastrins in peripheral venous plasma did not increase significantly after a meal. The postprandial rise in amidated gastrin was unaffected by concomitant infusion of glycine-extended gastrin-17. A reduction in glycine-extended gastrin-17 concentrations in plasma during constant-rate infusion of the peptide was observed after a protein meal (p < 0.05). This reduction was reflected by an increase in glycine-extended gastrin-17 is without immediate effect on gastric output in man. The postprandial increase in clearance might be due to increased splanchnic blood flow with subsequently increased peptide elimination.

摘要

甘氨酸提取的胃泌素是生物活性羧酰胺化胃泌素的直接前体。在8名正常受试者中研究了甘氨酸延长型胃泌素-17对胃酸分泌的影响及其药代动力学。静脉推注后血浆中的消除呈双指数型,半衰期分别为4.1±0.2分钟和21.8±0.9分钟,清除率和表观分布容积分别为7.9±0.6毫升/千克/分钟和69.5±2.7毫升/千克。尽管血浆浓度达到超生理水平,但以三个连续剂量率输注该肽并未刺激胃酸分泌。甘氨酸延长型胃泌素-17也不影响酰胺化胃泌素-17诱导的次最大胃酸分泌。与酰胺化胃泌素相反,餐后外周静脉血浆中甘氨酸延长型胃泌素的浓度没有显著增加。同时输注甘氨酸延长型胃泌素-17不影响餐后酰胺化胃泌素的升高。在摄入蛋白质餐后,在恒速输注该肽期间观察到血浆中甘氨酸延长型胃泌素-17浓度降低(p<0.05)。这种降低反映在甘氨酸延长型胃泌素-17增加上,对人体胃酸分泌没有立即影响。餐后清除率增加可能是由于内脏血流量增加,随后肽消除增加。

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