绵羊下颌下粘蛋白的纯化、组成、分子量及亚基结构 - Suppr

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超能文献

Purification, composition, molecular weight, and subunit structure of ovine submaxillary mucin.

作者信息

Hill H D, Reynolds J A, Hill R L

出版信息

J Biol Chem. 1977 Jun 10;252(11):3791-8.

PMID:863903

Abstract

摘要

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Purification, composition, molecular weight, and subunit structure of ovine submaxillary mucin.绵羊下颌下粘蛋白的纯化、组成、分子量及亚基结构

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