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神经节苷脂对磷脂酶C促进脂质小泡融合的双重抑制作用。

Dual inhibitory effect of gangliosides on phospholipase C-promoted fusion of lipidic vesicles.

作者信息

Basáñez G, Fidelio G D, Goñi F M, Maggio B, Alonso A

机构信息

Departamento de Bioquímica, Universidad del País Vasco, Bilbao, Spain.

出版信息

Biochemistry. 1996 Jun 11;35(23):7506-13. doi: 10.1021/bi953084a.

Abstract

The effect of a variety of gangliosides has been tested on the phospholipase C-induced fusion of large unilamellar vesicles. Bilayer composition was phosphatidylcholine:phosphatidylethanolamine: cholesterol (2:1:1 mole ratio) plus the appropriate amounts of glycosphingolipids. Enzyme phosphohydrolase activity, vesicle aggregation, mixing of bilayer lipids and mixing of liposomal aqueous contents were separately assayed. Small amounts ( < 1 mol %) of gangliosides in the lipid bilayer produce a significant inhibition of the above processes. The inhibitory effect of gangliosides increases with the size of the oligosaccharide chain in the polar head group. Inhibition depends in a nonlinear manner on the ganglioside proportion, and is complete at approximately 5 mol %. Inhibition is not due to ganglioside-dependent changes in vesicle curvature or size. Ganglioside inhibition of vesicle fusion is due to two different effects: inhibition of phospholipase C activity and stabilization of the lipid lamellar phase. Enzyme inhibition leads to a parallel decrease of vesicle aggregation and lipid mixing rates. Mixing of aqueous contents, though, is depressed beyond the enzyme inhibition levels. This is explained in terms of the fusion pore requiring a local destabilization of the lipid bilayer, the lamellar structure being stabilized by gangliosides. 31P-NMR and DSC experiments confirm the inhibitory effect of gangliosides in various lamellar-to-nonlamellar transitions.

摘要

已测试了多种神经节苷脂对磷脂酶C诱导的大单层囊泡融合的影响。双层膜组成是磷脂酰胆碱:磷脂酰乙醇胺:胆固醇(摩尔比2:1:1)加上适量的糖鞘脂。分别测定了酶磷酸水解酶活性、囊泡聚集、双层脂质混合和脂质体水相内容物混合。脂质双层中少量(<1摩尔%)的神经节苷脂会对上述过程产生显著抑制。神经节苷脂的抑制作用随着极性头部基团中寡糖链的长度增加而增强。抑制作用以非线性方式取决于神经节苷脂的比例,在约5摩尔%时达到完全抑制。抑制并非由于神经节苷脂依赖的囊泡曲率或大小变化。神经节苷脂对囊泡融合的抑制作用归因于两种不同的效应:抑制磷脂酶C活性和稳定脂质层状相。酶抑制导致囊泡聚集和脂质混合速率平行下降。然而,水相内容物的混合受到的抑制超过了酶抑制水平。这可以用融合孔需要脂质双层的局部不稳定来解释,而层状结构由神经节苷脂稳定。31P-NMR和DSC实验证实了神经节苷脂在各种层状向非层状转变中的抑制作用。

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