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丙酮酸和乳酸对饮食性肥胖敏感和抗性大鼠品系食物摄入量的影响。

Effects of pyruvate and lactate on food intake in rat strains sensitive and resistant to dietary obesity.

作者信息

Nagase H, Bray G A, York D A

机构信息

Pennington Biomedical Research Center, Baton Rouge, LA 70808, USA.

出版信息

Physiol Behav. 1996 Mar;59(3):555-60. doi: 10.1016/0031-9384(95)02109-4.

Abstract

We have investigated the effects of peripherally administered pyruvate and lactate on the intake of high fat (HF) and low fat (LF) diets by a strain of rat either sensitive (Osborne-Mendel, OM) or resistant (SSB/Pl) to high fat-induced obesity. Both pyruvate and lactate inhibited the intake of HF and LF diets by OM rats and these effects were blocked by selective hepatic vagotomy. In contrast, in S5B/Pl rats fed an LF diet the responses to pyruvate and lactate were attenuated and were absent in S5B/Pl rats fed the HF diet. These data suggest that OM and S5B/Pl rats differ either in their metabolism of pyruvate and lactate or in their responses to these metabolites.

摘要

我们研究了外周给予丙酮酸和乳酸对一组易患(奥斯本-孟德尔大鼠,OM)或抗患(SSB/Pl)高脂诱导肥胖的大鼠品系摄入高脂(HF)和低脂(LF)饮食的影响。丙酮酸和乳酸均抑制OM大鼠摄入HF和LF饮食,并且这些作用被选择性肝迷走神经切断所阻断。相反,在喂食LF饮食的S5B/Pl大鼠中,对丙酮酸和乳酸的反应减弱,而在喂食HF饮食的S5B/Pl大鼠中则没有反应。这些数据表明,OM和S5B/Pl大鼠在丙酮酸和乳酸的代谢或对这些代谢产物的反应方面存在差异。

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