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以豆粕-玉米为基础日粮饲养的斑点叉尾鮰的蛋氨酸需求量

Methionine requirement of channel catfish fed soybean meal-corn-based diets.

作者信息

Cai Y, Burtle G J

机构信息

Animal and Dairy Science Department, University of Georgia, Tifton 31793-0748, USA.

出版信息

J Anim Sci. 1996 Mar;74(3):514-21. doi: 10.2527/1996.743514x.

Abstract

A soybean meal-corn-based diet was used to determine dietary methionine (Met) required by 14-g channel catfish (Ictalurus punctatus) in a 42-d experiment at 25 degrees C. The basal diet with balanced limiting amino acids relative to the catfish whole-body amino acid profile contained 277 g of CP, 3.6 g of Met, 4.0 g of cystine (Cys), and 10 MJ of DE/kg of DM. DL-Methionine was added to the basal diet from 0 to 12.0 g/kg in 2-g intervals at the expense of L-glutamic acid to produce seven isonitrogenous and isocaloric diets. A reference diet contained 331 g of CP, 8 g of Met, 5 g of Cys, and 10 MJ of DE/kg of DM (included 8% fish meal). Seven graded Met levels resulted in quadratic responses (P < .01) of weight gain, specific growth rate, feed or GE intake, feed or energy efficiency, protein or energy retention, protein efficiency ratio, and apparent net protein or energy utilization. Channel catfish required 9.4 g of Met/kg of DM (34.1 g/kg of CP) with a total 11.3 g/kg of calculated digestible sulfur-containing amino acids based on multiple regression dose-response models or 270 mg of Met/kg of fish per day based on a broken-line response of protein gain to Met intake. At the adequate Met level, catfish with the lowest (P < .05) liver lipids showed feed intake and protein or energy utilization efficiency similar (P > .05) to that of catfish fed the reference diet. Catfish fed all-plant-protein diets require more dietary methionine than previously reported. Catfish fed corn-soybean meal diets fortified adequately with methionine result in performance that approaches that of fish fed a fish meal-based diet.

摘要

在25摄氏度下进行的为期42天的实验中,使用了一种以豆粕 - 玉米为基础的日粮来确定14克重的斑点叉尾鮰(Ictalurus punctatus)所需的日粮蛋氨酸(Met)量。相对于斑点叉尾鮰全鱼氨基酸组成,含有平衡限制性氨基酸的基础日粮每千克干物质含有277克粗蛋白、3.6克蛋氨酸、4.0克胱氨酸(Cys)和10兆焦消化能。以L - 谷氨酸为代价,向基础日粮中以2克的间隔添加0至12.0克/千克的DL - 蛋氨酸,以制备七种等氮和等热量的日粮。一种对照日粮每千克干物质含有331克粗蛋白、8克蛋氨酸、5克胱氨酸和10兆焦消化能(包括8%的鱼粉)。七个分级的蛋氨酸水平导致增重、特定生长率、采食量或总能摄入量、饲料或能量效率、蛋白质或能量保留、蛋白质效率比以及表观净蛋白质或能量利用率呈二次反应(P < 0.01)。根据多元回归剂量反应模型,斑点叉尾鮰每千克干物质需要9.4克蛋氨酸(每千克粗蛋白需要34.1克),基于蛋白质增加对蛋氨酸摄入量的折线反应,每天每千克鱼需要270毫克蛋氨酸。在适宜的蛋氨酸水平下,肝脏脂质含量最低的斑点叉尾鮰(P < 0.05)的采食量以及蛋白质或能量利用效率与饲喂对照日粮的斑点叉尾鮰相似(P > 0.05)。饲喂全植物蛋白日粮的斑点叉尾鮰比先前报道的需要更多的日粮蛋氨酸。用蛋氨酸充分强化的玉米 - 豆粕日粮喂养的斑点叉尾鮰的生长性能接近饲喂鱼粉日粮的鱼。

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