Proton magnetic resonance studies on wheat germ agglutinin-amino sugar interaction. Evidence for involvement of a tryptophan residue in the binding process. - Suppr | 超能文献

Proton magnetic resonance studies on wheat germ agglutinin-amino sugar interaction. Evidence for involvement of a tryptophan residue in the binding process.

作者信息

Jordan F, Bassett E, Redwood W R

出版信息

Biochem Biophys Res Commun. 1977 Apr 25;75(4):1015-21. doi: 10.1016/0006-291x(77)91483-8.

DOI:10.1016/0006-291x(77)91483-8

Abstract

摘要

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Proton magnetic resonance studies on wheat germ agglutinin-amino sugar interaction. Evidence for involvement of a tryptophan residue in the binding process.

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