Nasolodin V V, Gladkikh I P, Dvorkin V A
Gig Sanit. 1996 Jan-Feb(1):18-23.
Investigation has indicated that the main cause of blood iron deficiency is insufficient dietary intake of iron, vitamins, and proteins. The comprehensive examination of all iron metabolism-associated indices may identify iron deficiency, hematological parameteres being much more preferred. Iron drugs in combination with other trace elements, vitamins, and amino acids should be prescribed in this abnormality.
调查表明，血液缺铁的主要原因是饮食中铁、维生素和蛋白质摄入不足。对所有与铁代谢相关指标进行综合检查可能会发现缺铁情况，血液学参数更受青睐。对于这种异常情况，应开具铁剂与其他微量元素、维生素和氨基酸联合使用的药物。
