Foodborne and waterborne illness in children.
作者信息
Rivera-Matos I R, Cleary T G
机构信息
University of Texas-Houston Health Science Center, Department of Pediatrics, Houston, USA.
出版信息
Adv Pediatr Infect Dis. 1996;11:101-34.
PMID:8718461
Abstract
摘要
相似文献
1
Foodborne and waterborne illness in children.
Adv Pediatr Infect Dis. 1996;11:101-34.
2
[Food and food industry as a potential biological hazard].
Med Parazitol (Mosk). 2006 Apr-Jun(2):46-52.
3
Current issues in food safety--especially seafoods.
J Am Diet Assoc. 1989 Jul;89(7):911-3.
4
[Review on diseases transmission by food and water sources in the USA during the last 2 decades].[美国过去20年食物和水源性疾病传播情况综述]
Zhonghua Liu Xing Bing Xue Za Zhi. 1983 Apr;4(2):120-3.
5
Foodborne disease trends and reports.食源性疾病趋势与报告。
Foodborne Pathog Dis. 2009 Apr;6(3):261-4. doi: 10.1089/fpd.2009.9999.
6
7
[Various biological impurities in food products of marine origin].
Rocz Panstw Zakl Hig. 1979;30(5):425-31.
8
1999 USPHS/IDSA Guidelines for the Prevention of Opportunistic Infections in Persons Infected with HIV: Part I. Prevention of Exposure.
Am Fam Physician. 2000 Jan 1;61(1):163-74.
9
[Toxic reactions and bacterial and parasitic invasions caused by fish consumption].[食用鱼类引起的毒性反应以及细菌和寄生虫感染]
Przegl Epidemiol. 1987;41(3):272-7.
10
The changing epidemiology of foodborne diseases.食源性疾病不断变化的流行病学。
Am J Med Sci. 1996 Jan;311(1):23-9. doi: 10.1097/00000441-199601000-00005.
Zotero 插件