Plata-Salamán C R
Medical Sciences Faculty, School of Life and Health Sciences, University of Delaware, Newark 19716, USA.
Nutrition. 1996 Feb;12(2):69-78. doi: 10.1016/s0899-9007(96)90702-9.
Anorexia is associated with disorders of all systems. Anorexia represents a consistent clinical manifestation during acute and chronic pathophysiological processes (infection, inflammation, injury, toxins, immunological reactions, malignancy and necrosis). Anorexia during disease can be beneficial or deleterious depending on the timing and duration. Temporary anorexia during acute disease may be beneficial to an organism since a restriction in the intake of micro- and macro-nutrients will inhibit bacterial growth. Long-term anorexia during chronic disease, however, is deleterious to an organism and may be associated with cachexia, which can ultimately result in death. Various mechanisms participate in the anorexia observed during disease, including cytokine action. Anorexia induced by cytokines is proposed to involve modulation of hypothalamic-feeding associated sites, prostaglandin-dependent mechanisms, modifications of neurotransmitter systems, gastrointestinal, metabolic, and endocrine factors. In addition, the anorexia-cachexia syndrome is multifactorial and may involve chronic pain, depression or anxiety, hypogeusia and hyposmia, chronic nausea, early satiety, malfunction of the gastrointestinal system, metabolic alterations, cytokine action, production of other anorexigenic substances and/or iatrogenic causes (chemotherapy, radiotherapy). Cachexia may result not only from anorexia and a decreased caloric intake, but also from malabsorption and losses from the body (ulcers, hemorrhage, effusions), or a change in body metabolism. Research has focused on potential interventions to modify anorexia during disease and the anorexia-cachexia syndrome. Nutritional modifications and the use of specific steroids (such as megestrol acetate) are being tested in the clinical setting. Understanding the specific mechanisms responsible for anorexia during disease as well as their interactions is essential to develop interventions for the control of anorexia (during a critical time in a specific disease), and to devise less toxic immunotherapeutic regimens using cytokines.
厌食症与所有系统的紊乱有关。厌食症是急性和慢性病理生理过程(感染、炎症、损伤、毒素、免疫反应、恶性肿瘤和坏死)中一种持续的临床表现。疾病期间的厌食症根据其发生时间和持续时间可能有益或有害。急性疾病期间的暂时厌食症可能对机体有益,因为微量和常量营养素摄入的限制会抑制细菌生长。然而,慢性病期间的长期厌食症对机体有害,可能与恶病质有关,最终可能导致死亡。多种机制参与了疾病期间出现的厌食症,包括细胞因子的作用。细胞因子诱导的厌食症被认为涉及下丘脑进食相关部位的调节、前列腺素依赖性机制、神经递质系统的改变、胃肠道、代谢和内分泌因素。此外,厌食 - 恶病质综合征是多因素的,可能涉及慢性疼痛、抑郁或焦虑、味觉减退和嗅觉减退、慢性恶心、早饱、胃肠系统功能障碍、代谢改变、细胞因子作用、其他厌食物质的产生和/或医源性原因(化疗、放疗)。恶病质不仅可能由厌食症和热量摄入减少引起,还可能由吸收不良和身体损耗(溃疡、出血、积液)或身体代谢变化导致。研究集中在针对疾病期间厌食症和厌食 - 恶病质综合征的潜在干预措施。营养调整和特定类固醇(如醋酸甲地孕酮)的使用正在临床环境中进行测试。了解疾病期间厌食症的具体机制及其相互作用对于制定控制厌食症的干预措施(在特定疾病的关键时期)以及设计使用细胞因子的毒性较小的免疫治疗方案至关重要。