Whitehead T P, Robinson D, Allaway S L
BUPA Research and Clinical Audit, London, UK.
Ann Clin Biochem. 1996 Mar;33 ( Pt 2):99-106. doi: 10.1177/000456329603300201.
The separate and joint effects of cigarette smoking and alcohol consumption on serum concentrations of total cholesterol, high-density lipoprotein cholesterol (HDL-C), low-density lipoprotein cholesterol (LDL-C) and triglycerides were investigated in 46 750 men attending the BUPA Health Screening Centre in London during the period 1983-1987, after allowing for differences in age, body mass index and exercise level. Drinking alcohol was found to raise both total cholesterol and HDL-C concentrations, in such a way that HDL-C as a percentage of total cholesterol increased with increasing alcohol consumption. LDL-C concentrations increased with increasing alcohol consumption in non-smokers, but decreased in those smoking over 10 cigarettes per day. Drinking had no significant effect on triglycerides except at high levels of consumption. Smoking raised total cholesterol, LDL-C and triglycerides, but lowered HDL-C concentrations. In particular, smoking even small amounts could negate any protective benefit in HDL-C concentrations gained from moderate consumption of alcohol. Assuming a desirable lipid profile to consist of low total cholesterol, LDL-C and triglycerides and a high HDL-C value, this is best achieved for men by being a non-smoking moderate drinker.
在1983年至1987年期间,对伦敦保柏健康筛查中心的46750名男性进行了研究,在考虑年龄、体重指数和运动水平差异之后,调查了吸烟和饮酒对血清总胆固醇、高密度脂蛋白胆固醇(HDL-C)、低密度脂蛋白胆固醇(LDL-C)和甘油三酯浓度的单独及联合影响。结果发现,饮酒会提高总胆固醇和HDL-C浓度,使得HDL-C占总胆固醇的百分比随着饮酒量的增加而升高。在不吸烟者中,LDL-C浓度随着饮酒量的增加而升高,但在每天吸烟超过10支的人群中则降低。除了高饮酒量外,饮酒对甘油三酯没有显著影响。吸烟会提高总胆固醇、LDL-C和甘油三酯,但会降低HDL-C浓度。特别是,即使少量吸烟也可能抵消适度饮酒对HDL-C浓度带来的任何保护益处。假设理想的血脂状况包括低总胆固醇、LDL-C和甘油三酯以及高HDL-C值,对于男性来说,成为不吸烟的适度饮酒者最有利于实现这一目标。