Stenger S, Thuring H, Rollinghoff M, Manning P, Bogdan C
Institute of Clinical Microbiology and Immunology, University of Erlangen, Germany.
Eur J Pharmacol. 1995 Dec 29;294(2-3):703-12. doi: 10.1016/0014-2999(95)00618-4.
L-N6-(1-iminoethyl)-lysine is a novel inhibitor of nitric oxide (NO) synthase, which similar to aminoguanidine but unlike NG-monomethyl-L-arginine is 30-fold more selective for the inducible than for the constitutive isoform of the enzyme. Here, we characterized this inhibitor for the first time in intact cells and during infection of mice with a NO-sensitive parasite (Leishmania major). L-N6-(1-iminoethyl)-lysine potently inhibited the activity of inducible NO-synthase in primary macrophages. After stimulation by interferon-gamma the IC50 of L-N6-(1-iminoethyl)-lysine was 0.4 +/- 0.1 mu M and 10- or 30-fold lower than that of NG-monomethyl-L-arginine or aminoguanidine, respectively. In vivo, L-N6-(1-iminoethyl)-lysine (0.4-9 mM in the drinking water) suppressed inducible NO-synthase activity and caused a dramatic exacerbation of leishmaniasis, despite a counterregulatory increase of inducible NO-synthase protein in the tissue. In contrast, considerably higher concentrations of NG-monomethyl-L-arginine (20-50 mM) were required in order to achieve comparable effects. NG-monomethyl-L-arginine, but not L-N6-(1-imino-ethyl)-lysine led to weight loss, reduced water and food consumption. We conclude that L-N6-(1-iminoethyl)-lysine should be used instead of NG-monomethyl-L-arginine for potent suppression of inducible NO-synthase in vitro and in vivo.
L-N6-(1-亚氨基乙基)-赖氨酸是一种新型一氧化氮(NO)合酶抑制剂,它与氨基胍相似,但与NG-单甲基-L-精氨酸不同,对诱导型酶的选择性比对组成型同工型酶高30倍。在此,我们首次在完整细胞以及用对NO敏感的寄生虫(硕大利什曼原虫)感染小鼠的过程中对这种抑制剂进行了特性描述。L-N6-(1-亚氨基乙基)-赖氨酸能有效抑制原代巨噬细胞中诱导型NO合酶的活性。经γ干扰素刺激后,L-N6-(1-亚氨基乙基)-赖氨酸的IC50为0.4±0.1μM,分别比NG-单甲基-L-精氨酸或氨基胍低10倍或30倍。在体内,L-N6-(1-亚氨基乙基)-赖氨酸(饮用水中浓度为0.4 - 9 mM)抑制了诱导型NO合酶的活性,并导致利什曼病显著加重,尽管组织中诱导型NO合酶蛋白有代偿性增加。相比之下,需要相当高浓度的NG-单甲基-L-精氨酸(20 - 50 mM)才能达到类似效果。NG-单甲基-L-精氨酸而非L-N6-(1-亚氨基乙基)-赖氨酸会导致体重减轻、水和食物摄入量减少。我们得出结论,在体外和体内有效抑制诱导型NO合酶时,应使用L-N6-(1-亚氨基乙基)-赖氨酸而非NG-单甲基-L-精氨酸。