Yin Z, Smith R J, Brown A J
Department of Molecular and Cell Biology, University of Aberdeen, Marischal College, UK.
Mol Microbiol. 1996 May;20(4):751-64. doi: 10.1111/j.1365-2958.1996.tb02514.x.
The transcription of the yeast FBP1 and PCK1 genes, which encode the gluconeogenic enzymes fructose-1,6-bisphosphatase and phosphoenolpyruvate carboxykinase, is repressed by glucose. Here, we show that this repression is both very strong and exceptionally sensitive to glucose, being triggered by glucose at concentrations less than 0.005% (0.27 mM). This repression remains operative in yeast mutants carrying any one of the three hexose kinases, but is lost in a triple hxk1, hxk2, glk1 mutant. In addition, 2-deoxyglucose can trigger the repression, but 6-deoxyglucose cannot, suggesting that internalization and phosphorylation of the glucose is essential for repression to occur. While gluconeogenic gene transcription is subject to the Mig 1p-dependent pathway of glucose repression, the exquisite response to glucose is maintained in hxk2 and mig1 mutants, suggesting that this pathway is not essential for the response. The response can also be triggered by the addition of exogenous cAMP, suggesting that the Ras/cAMP pathway can mediate repression of the FPB1 and PCK1 mRNAs. However, the response is not dependent upon this pathway because it remains intact in Ras, adenyl cyclase and protein kinase A mutants. The data show that yeast cells can detect very low glucose concentrations in the environment, and suggest that several distinct signalling pathways operate to repress FPB1 and PCK1 transcription in the presence of glucose.
酵母中编码糖异生酶1,6 - 二磷酸果糖酶和磷酸烯醇式丙酮酸羧激酶的FBP1和PCK1基因的转录受葡萄糖抑制。在此,我们表明这种抑制作用非常强烈且对葡萄糖异常敏感,在葡萄糖浓度低于0.005%(0.27 mM)时即可被触发。这种抑制作用在携带三种己糖激酶中任何一种的酵母突变体中仍然有效,但在hxk1、hxk2、glk1三突变体中丧失。此外,2 - 脱氧葡萄糖可触发这种抑制作用,但6 - 脱氧葡萄糖则不能,这表明葡萄糖的内化和磷酸化对于抑制作用的发生至关重要。虽然糖异生基因转录受Mig 1p依赖的葡萄糖抑制途径调控,但在hxk2和mig1突变体中对葡萄糖的精确反应仍然存在,这表明该途径对于这种反应并非必不可少。添加外源性cAMP也可触发这种反应,这表明Ras/cAMP途径可介导对FPB1和PCK1 mRNA的抑制。然而,这种反应并不依赖于该途径因为在Ras、腺苷酸环化酶和蛋白激酶A突变体中该反应仍然完整。数据表明酵母细胞能够检测环境中极低的葡萄糖浓度,并表明在葡萄糖存在时几种不同的信号通路发挥作用来抑制FPB1和PCK1的转录。