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一种来自弗氏新瑞吉凤梨叶片的凝集素能识别D-葡萄糖、D-甘露糖和N-乙酰-D-葡萄糖胺,这与其他单子叶植物的甘露糖特异性凝集素不同。

A lectin from leaves of Neoregelia flandria recognizes D-glucose, D-mannose and N-acetyl D-glucosamine, differing from the mannose-specific lectins of other monocotyledonous plants.

作者信息

Yagi F, Hidaka M, Minami Y, Tadera K

机构信息

Faculty of Agriculture, Kagoshima University, Japan.

出版信息

Plant Cell Physiol. 1996 Oct;37(7):1007-12. doi: 10.1093/oxfordjournals.pcp.a029031.

Abstract

A mannose-specific lectin was isolated from leaves of Neoregelia flandria, an ornamental plant that belongs to Bromeliaceae, a family of monocotyledons. The amino acid composition and molecular mass of the lectin were similar to those of mannose-specific lectins from other monocotyledons. However, in a test to examine the inhibition of hemagglutination, it became apparent that the isolated lectin recognized D-glucose and N-acetyl D-glucosamine in addition to D-mannose, unlike mannose-specific lectins from the monocotyledons that have been reported to date.

摘要

从凤梨科(单子叶植物家族)观赏植物红杯凤梨的叶片中分离出一种甘露糖特异性凝集素。该凝集素的氨基酸组成和分子量与其他单子叶植物的甘露糖特异性凝集素相似。然而,在一项检测血凝抑制的试验中,很明显,与迄今报道的单子叶植物的甘露糖特异性凝集素不同,分离出的凝集素除了能识别D-甘露糖外,还能识别D-葡萄糖和N-乙酰-D-葡萄糖胺。

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