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在多不饱和脂肪酸中培养的细胞黏附性降低。

Decrease in adhesion of cells cultured in polyunsaturated fatty acids.

作者信息

Hoover R L, Lynch R D, Karnovsky M J

出版信息

Cell. 1977 Sep;12(1):295-300. doi: 10.1016/0092-8674(77)90207-0.

DOI:10.1016/0092-8674(77)90207-0
PMID:902317
Abstract

The addition of long chain unsaturated fatty acids (linoleic, linolenic and arachidonic acids) to BHK cells reduces the cell to substrate adhesion, causes morphological changes and alters the cellular growth properties. The new characteristics are similar to those of transformed cells. The data indicate that the effects are probably due to actual changes in the surface membrane lipids and not due to prostaglandin synthesis.

摘要

向幼仓鼠肾(BHK)细胞中添加长链不饱和脂肪酸(亚油酸、亚麻酸和花生四烯酸)会降低细胞与底物的粘附力,引起形态变化并改变细胞生长特性。这些新特性与转化细胞的特性相似。数据表明,这些影响可能是由于表面膜脂质的实际变化,而非前列腺素合成所致。

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Decrease in adhesion of cells cultured in polyunsaturated fatty acids.在多不饱和脂肪酸中培养的细胞黏附性降低。
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Antimicrob Agents Chemother. 1980 Dec;18(6):962-8. doi: 10.1128/AAC.18.6.962.
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J Cell Biol. 1982 Jul;94(1):1-6. doi: 10.1083/jcb.94.1.1.
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Increased adhesiveness of Down syndrome fetal fibroblasts in vitro.唐氏综合征胎儿成纤维细胞在体外的黏附性增加。
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J Cell Biol. 1983 Jul;97(1):73-80. doi: 10.1083/jcb.97.1.73.
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