牛奶中某些有机氯农药的检测
Detection of some organochlorine pesticides in cow's milk.
作者信息
Waliszewski S M, Pardio V T, Waliszewski K N, Chantiri J N, Infanzon R M, Rivera J
机构信息
Instituto de Medicina Forense de la Universidad Veracruzana, Boca del Rio, Mexico.
出版信息
Food Addit Contam. 1996 Feb-Mar;13(2):231-5. doi: 10.1080/02652039609374401.
This monitoring study of 192 samples of cow's milk collected from the central region of Veracruz state was conducted to determine the contamination levels of organochlorine pesticides. The results obtained for mean DDT and HCH levels were 0.057 and 0.098 mg/kg respectively expressed on fat basis and are within FAO tolerances and similar to those found in other tropical countries.
对从韦拉克鲁斯州中部地区采集的192份牛奶样本进行了这项监测研究，以确定有机氯农药的污染水平。以脂肪为基础计算，滴滴涕（DDT）和六氯环己烷（HCH）的平均含量分别为0.057毫克/千克和0.098毫克/千克，结果在粮农组织的耐受范围内，且与其他热带国家的情况相似。
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