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公牛整个繁殖期精子和精浆中脂质及抗氧化剂的变化

Lipid and antioxidant changes in spermatozoa and seminal plasma throughout the reproductive period of bulls.

作者信息

Kelso K A, Redpath A, Noble R C, Speake B K

机构信息

Department of Biochemical Sciences, Scottish Agricultural College, Auchincruive, Ayr, UK.

出版信息

J Reprod Fertil. 1997 Jan;109(1):1-6. doi: 10.1530/jrf.0.1090001.

Abstract

The lipid compositions and associated antioxidant capacities of spermatozoa and seminal plasma from bulls were examined at the beginning, middle and end of their reproductive period. The reduction in concentration and motility of spermatozoa associated with ageing was accompanied by a large decrease in lipid concentrations within the seminal plasma; this change in lipid concentration was accompanied by an increase in the proportion of phospholipid. By contrast, the proportion of phospholipids in the spermatozoa was significantly reduced. The major phospholipid fractions within both the spermatozoa and seminal plasma were phosphatidyl choline and phosphatidyl ethanolamine. With increasing age there was a large decrease in the proportion of phosphatidyl ethanolamine and a commensurate increase in that of phosphatidyl choline within the spermatozoa and seminal plasma. These major changes in phospholipids were accompanied by a decrease in the amount of phosphatidyl inositol and an increase in that of cardiolipin in both spermatozoa and seminal plasma. The reductions in the proportions of phosphatidyl ethanolamine were accompanied by extensive reductions in the content of the major polyunsaturated fatty acids, arachidonic 20:4 (n-6) and docosahexaenoic 22:6 (n-3); there was a decrease also in the concentration of 22:6 (n-3) in phosphatidyl choline. The changes in lipid composition owing to ageing were associated with a marked reduction within the seminal plasma of the major antioxidant enzyme systems, glutathione peroxidase and superoxide dismutase.

摘要

在公牛繁殖期的开始、中期和末期,对其精子和精浆的脂质组成及相关抗氧化能力进行了检测。与衰老相关的精子浓度和活力下降伴随着精浆中脂质浓度的大幅降低;脂质浓度的这种变化伴随着磷脂比例的增加。相比之下,精子中磷脂的比例显著降低。精子和精浆中的主要磷脂组分是磷脂酰胆碱和磷脂酰乙醇胺。随着年龄的增长,精子和精浆中磷脂酰乙醇胺的比例大幅下降,而磷脂酰胆碱的比例相应增加。这些磷脂的主要变化伴随着精子和精浆中磷脂酰肌醇含量的减少和心磷脂含量的增加。磷脂酰乙醇胺比例的降低伴随着主要多不饱和脂肪酸花生四烯酸20:4(n-6)和二十二碳六烯酸22:6(n-3)含量的大幅降低;磷脂酰胆碱中22:6(n-3)的浓度也有所下降。衰老引起的脂质组成变化与精浆中主要抗氧化酶系统谷胱甘肽过氧化物酶和超氧化物歧化酶的显著降低有关。

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