Romon M, Le Fur C, Lebel P, Edmé J L, Fruchart J C, Dallongeville J
Service de Nutrition, CHR et U de Lille, France.
Am J Clin Nutr. 1997 Apr;65(4):934-40. doi: 10.1093/ajcn/65.4.934.
The goal of the present study was to assess the influence of mealtime on postprandial lipemia. Thirteen healthy subject aged 19-32 y were given the same meal at night (0100) or during the day (1300) in random order: the meal contained 40% of estimated daily energy expenditure. Blood samples were drawn at baseline and hourly for 8 h after the meal. Serum total cholesterol, very-low-density-lipoprotein cholesterol (VLDL-C), low-density-lipoprotein cholesterol (LDL-C), high-density-lipoprotein cholesterol (HDL-C), triacylglycerols, VLDL-triacylglycerols, apolipoprotein (apo) A-I, and apo B were measured at each time point. In a subgroup of seven subjects a control fasting reference line was measured according to the same nocturnal and diurnal time schedule. The mean postprandial concentrations of triacylglycerol (P < 0.001), VLDL-triacylglycerol (P < 0.001), and VLDL-C (P < 0.001) were higher at night than during the day. In contrast, mean cholesterol (P < 0.01), LDL-C (P < 0.01), HDL-C (P < 0.001), apo A-I (P < 0.001), and apo B (P < 0.001) concentrations were lower after the night meal than after the day meal. The magnitude of the postprandial response was estimated by the area between the fasting and postprandial curves. The triacylglycerol and VLDL-triacylglycerol responses were not significantly different between night and day. The VLDL-C (P < 0.01) response was greater and LDL-C (P < 0.0001) and HDL-C (P < 0.01) responses were lower at night than during the day. These results indicate that circadian factors specifically affect serum cholesterol transport. Apo B (P < 0.01) and apo A-I (P < 0.01) responses followed LDL-C and HDL-C changes during the day but were dissociated from lipoprotein responses at night, suggesting that circadian apolipoprotein regulation is dissociated from that of serum lipids. The results of the present study indicate that postprandial lipid, lipoprotein, and apolipoprotein concentrations are affected by circadian factors.
本研究的目的是评估用餐时间对餐后血脂的影响。13名年龄在19至32岁之间的健康受试者,按照随机顺序在夜间(01:00)或白天(13:00)食用相同的餐食:该餐食包含估计每日能量消耗的40%。在基线时以及餐后8小时内每小时采集血样。在每个时间点测量血清总胆固醇、极低密度脂蛋白胆固醇(VLDL-C)、低密度脂蛋白胆固醇(LDL-C)、高密度脂蛋白胆固醇(HDL-C)、三酰甘油、VLDL-三酰甘油、载脂蛋白(apo)A-I和apo B。在7名受试者的亚组中,按照相同的夜间和白天时间安排测量空腹对照参考线。夜间餐后三酰甘油(P < 0.001)、VLDL-三酰甘油(P < 0.001)和VLDL-C(P < 0.001)的平均浓度高于白天。相反,夜间餐后胆固醇(P < 0.01)、LDL-C(P < 0.01)、HDL-C(P < 0.001)、apo A-I(P < 0.001)和apo B(P < 0.001)的平均浓度低于白天餐后。餐后反应的幅度通过空腹和餐后曲线之间的面积来估计。夜间和白天的三酰甘油和VLDL-三酰甘油反应无显著差异。夜间的VLDL-C(P < 0.01)反应更大,而LDL-C(P < 0.0001)和HDL-C(P < 0.01)反应低于白天。这些结果表明昼夜节律因素特异性地影响血清胆固醇转运。白天,apo B(P < 0.01)和apo A-I(P < 0.01)反应跟随LDL-C和HDL-C变化,但在夜间与脂蛋白反应分离,这表明昼夜节律性载脂蛋白调节与血清脂质调节分离。本研究结果表明餐后脂质、脂蛋白和载脂蛋白浓度受昼夜节律因素影响。