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食管动力的肌源性和神经控制系统。

Myogenic and neural control systems for esophageal motility.

作者信息

Sarna S K, Daniel E E, Waterfall W E

出版信息

Gastroenterology. 1977 Dec;73(6):1345-52.

PMID:913976
Abstract

The role of myogenic and neural control systems in esophageal motility was studied in anesthetized opossums by applying electrical pulses at 20 to 40 v, and 100 to 400-msec pulse width directly to muscle layers, by cervical vagal stimulation (10 to 25 pulses per sec, 0.5 to 5-msec pulse width, 10 to 40 v), and by balloon distention. Direct muscle stimulation resulted in a propagated contraction in 13 of 22 opossums (proximal propagation from a distal stimulation site and vice versa). The velocity of propagation was of the same order of magnitude as that of a spontaneous swallow (less than 5 cm per sec). The propagated contractions were not blocked by intravenous or close intraarterial atropine and hexamethonium or by intraarterial tetrodoxotine. Smooth muscle depolarization by intraarterial KCl or tetraethylammonium brought about propagated contractions in those oppossums that did not show this in the first place. Generally, these propagated contractions could also be intiated in these opposums by applying 2 to 3 stimulating pulses 1 to 1.5 sec apart. The propagated contractions in response to direct muscle stimulation were observed in all opossums 2 to 20 min after death. Cessation of vagal stimulation and balloon relaxation produced "off-responses" which were blocked by tetrodotoxin. The propagation of off-responses was much faster than the swallow-induced peristaltic contractions. In conclusion, the myogenic control system in the esophagus is capable of producing propagated contractions independently which resemble normal esophageal peristalsis in propagation velocity, and may be the underlying system responsible for it. This system may, however, be modulated by the extrinsic and intrinsic nerves.

摘要

通过向肌肉层直接施加20至40伏、脉冲宽度为100至400毫秒的电脉冲、颈迷走神经刺激(每秒10至25次脉冲、脉冲宽度为0.5至5毫秒、电压为10至40伏)以及球囊扩张,在麻醉的负鼠身上研究了肌源性和神经控制系统在食管动力中的作用。直接肌肉刺激在22只负鼠中的13只引起了传播性收缩(从远端刺激部位向近端传播,反之亦然)。传播速度与自发吞咽的速度处于同一数量级(每秒小于5厘米)。静脉注射或动脉内近距离注射阿托品和六甲铵或动脉内注射河豚毒素均不能阻断传播性收缩。动脉内注射氯化钾或四乙铵使平滑肌去极化,在最初未出现这种情况的负鼠中引发了传播性收缩。一般来说,在这些负鼠中,每隔1至1.5秒施加2至3个刺激脉冲也可引发这些传播性收缩。在所有负鼠死亡后2至20分钟观察到了对直接肌肉刺激的传播性收缩。迷走神经刺激停止和球囊松弛产生了“脱逸反应”,这些反应被河豚毒素阻断。脱逸反应的传播比吞咽诱导的蠕动收缩快得多。总之,食管中的肌源性控制系统能够独立产生传播性收缩,其传播速度与正常食管蠕动相似,可能是其潜在的负责系统。然而,该系统可能受到外在和内在神经的调节。

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