Mittal Ravinder K, Zifan Ali
Division of Gastroenterology, Department of Medicine, University of California San Diego, San Diego, California.
Gastro Hep Adv. 2024;3(1):109-121. doi: 10.1016/j.gastha.2023.08.021. Epub 2023 Oct 5.
Esophageal peristalsis involves a sequential process of initial inhibition (relaxation) and excitation (contraction), both occurring from the cranial to caudal direction. The bolus induces luminal distension during initial inhibition (receptive relaxation) that facilitates smooth propulsion by contraction travelling behind the bolus. Luminal distension during peristalsis in normal subjects exhibits unique characteristics that are influenced by bolus volume, bolus viscosity, and posture, suggesting a potential interaction between distension and contraction. Examining distension-contraction plots in dysphagia patients with normal bolus clearance, ie, high-amplitude esophageal peristaltic contractions, esophagogastric junction outflow obstruction, and functional dysphagia, reveal 2 important findings. Firstly, patients with type 3 achalasia and nonobstructive dysphagia show luminal occlusion distal to the bolus during peristalsis. Secondly, patients with high-amplitude esophageal peristaltic contractions, esophagogastric junction outflow obstruction, and functional dysphagia exhibit a narrow esophageal lumen through which the bolus travels during peristalsis. These findings indicate a relative dynamic obstruction to bolus flow and reduced distensibility of the esophageal wall in patients with several primary esophageal motility disorders. We speculate that the dysphagia sensation experienced by many patients may result from a normal or supernormal contraction wave pushing the bolus against resistance. Integrating representations of distension and contraction, along with objective assessments of flow timing and distensibility, complements the current classification of esophageal motility disorders that are based on the contraction characteristics only. A deeper understanding of the distensibility of the bolus-containing esophageal segment during peristalsis holds promise for the development of innovative medical and surgical therapies to effectively address dysphagia in a substantial number of patients.
食管蠕动涉及一个先后发生初始抑制(松弛)和兴奋(收缩)的连续过程,两者均从颅侧向尾侧方向进行。在初始抑制(容受性松弛)期间,食团会引起管腔扩张,这有助于食团后方的收缩推动食团顺利前行。正常受试者蠕动期间的管腔扩张呈现出独特的特征,这些特征受食团体积、食团黏度和体位的影响,提示扩张与收缩之间可能存在相互作用。对食团清除正常的吞咽困难患者(即高振幅食管蠕动收缩、食管胃交界处流出道梗阻和功能性吞咽困难患者)的扩张 - 收缩图进行检查,发现了两个重要发现。首先,3型贲门失弛缓症和非梗阻性吞咽困难患者在蠕动期间食团远端会出现管腔闭塞。其次,高振幅食管蠕动收缩、食管胃交界处流出道梗阻和功能性吞咽困难患者在蠕动期间食团通过的食管管腔较窄。这些发现表明,在几种原发性食管动力障碍患者中,食团流动存在相对动态的梗阻,且食管壁的扩张性降低。我们推测,许多患者所经历的吞咽困难感觉可能是由于正常或超常的收缩波将食团推向阻力所致。整合扩张和收缩的表现形式,以及对流动时间和扩张性的客观评估,补充了目前仅基于收缩特征的食管动力障碍分类。对蠕动期间含食团食管段扩张性的更深入理解,有望为开发创新的医学和外科治疗方法提供帮助,以有效解决大量患者的吞咽困难问题。