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Non-detergent sulphobetaines: a new class of molecules that facilitate in vitro protein renaturation.

作者信息

Goldberg ME, Expert-Bezancon N, Vuillard L, Rabilloud T

机构信息

Michel E Goldberg and Nicole Expert-Bezancon, Unite de Biochimie Cellulaire (CNRS URA 1129), Institut Pasteur, 28 rue du Dr Roux, 75724 Paris Cedex 15, France. E-mail address:

出版信息

Fold Des. 1995;1(1):21-7.

PMID:9162136
Abstract

Backgound. Attempts to renature proteins often yield aggregates rather than native protein. To minimize aggregation, low protein concentrations and/or solubilizing agents are used. Here, we test new solubilizing molecules, non-detergent sulphobetaines, to improve the renaturation of two very different enzymes, hen egg white lysozyme and bacterial beta-D-galactosidase. Results. The renaturation was conducted in the presence of five different sulphobetaines and the yield of active enzyme was measured. The five sulphobetaines improved the yield of native lysozyme up to 12-fold. Some sulphobetaines improved the yield of galactosidase up to 80-fold, but one reduced it 100-fold. Conclusion. Non-detergent sulphobetaines strongly affect the balance between aggregation and folding. Their effect depends on their structure and on their interactions with folding intermediates. These results should serve as a basis for designing more efficient sulphobetaines; for designing improved renaturation protocols using existing sulphobetaines; and for characterizing folding intermediates that interact with sulphobetaines.

摘要

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