Rodriguez D, Lewis S L
Nutrition/Dietetics Program, University of New Mexico, Albuquerque, USA.
ANNA J. 1997 Apr;24(2):232-6, 238-41; quiz 242-3.
Patients with acute renal failure are at high risk for developing malnutrition. Provision of adequate nutrition support begins with an understanding of the metabolic alterations that occur due to the disease state and renal replacement therapies. Assessment of nutritional requirements and implementation of appropriate feeding modalities can lead to optimal nutritional status and positive patient outcomes. Building collaborative relationships with other health care professionals is crucial to overcoming the barriers that hinder implementation of appropriate nutritional management.
急性肾衰竭患者发生营养不良的风险很高。提供充足的营养支持始于了解因疾病状态和肾脏替代治疗而发生的代谢改变。评估营养需求并实施适当的喂养方式可实现最佳营养状况并使患者获得良好预后。与其他医疗保健专业人员建立合作关系对于克服阻碍实施适当营养管理的障碍至关重要。
