Lim J H, Wen T C, Matsuda S, Tanaka J, Maeda N, Peng H, Aburaya J, Ishihara K, Sakanaka M
Department of Anatomy, Ehime University School of Medicine, Japan.
Neurosci Res. 1997 Jul;28(3):191-200. doi: 10.1016/s0168-0102(97)00041-2.
Our previous study showed that the oral administration of red ginseng powder before but not after transient forebrain ischemia prevented delayed neuronal death in gerbils, and that a neuroprotective molecule within red ginseng powder was ginsenoside Rb1. However, it remains to be clarified whether or not ginsenoside Rb1 acts directly on the ischemic brain, and the mechanism by which ginsenoside Rb1 protects the ischemic CA1 neurons is not determined. Without elucidation of the pharmacological property of ginsenoside Rb1, the drug would not be accepted as a neuroprotective agent. The present study demonstrated that the intracerebroventricular infusion of ginsenoside Rb1 after 3.5 min or 3 min forebrain ischemia, precluded significantly the ischemia-induced shortening of response latency in a step-down passive avoidance task and rescued a significant number of hippocampal CA1 neurons from lethal ischemic damage. The intracerebroventricular infusion of ginsenoside Rb1 did not affect hippocampal blood flow or hippocampal temperature except that it caused a slight increase in hippocampal blood flow at 5 min after transient forebrain ischemia. Furthermore, ginsenoside Rb1 at concentrations of 0.1-100 fg/ml (0.09-90 fM) rescued hippocampal neurons from lethal damage caused by the hydroxyl radical-promoting agent FeSO4 in vitro, and the Fenton reaction system containing p-nitrosodimethylaniline confirmed the hydroxyl radical-scavenging activity of ginsenoside Rb1. These findings suggest that the central infusion of ginsenoside Rb1 after forebrain ischemia protects hippocampal CA1 neurons against lethal ischemic damage possibly by scavenging free radicals which are overproduced in situ after brain ischemia and reperfusion. The present study may validate the empirical usage of ginseng root over thousands of years for the prevention of cerebrovascular diseases.
我们之前的研究表明,在沙土鼠短暂性前脑缺血前而非缺血后口服红参粉可预防迟发性神经元死亡,且红参粉中的神经保护分子是人参皂苷Rb1。然而,人参皂苷Rb1是否直接作用于缺血脑仍有待阐明,其保护缺血CA1神经元的机制也尚未明确。在未阐明人参皂苷Rb1的药理特性之前,该药物不会被认可为神经保护剂。本研究表明,在前脑缺血3.5分钟或3分钟后脑室内注入人参皂苷Rb1,可显著防止在一步被动回避任务中缺血诱导的反应潜伏期缩短,并从致命性缺血损伤中挽救大量海马CA1神经元。脑室内注入人参皂苷Rb1除了在短暂性前脑缺血后5分钟引起海马血流量略有增加外,对海马血流量或海马温度没有影响。此外,浓度为0.1 - 100 fg/ml(0.09 - 90 fM)的人参皂苷Rb1在体外可使海马神经元免受由羟基自由基促进剂硫酸亚铁导致的致命损伤,并且含有对亚硝基二甲基苯胺的芬顿反应系统证实了人参皂苷Rb1的羟基自由基清除活性。这些发现表明,前脑缺血后中枢注入人参皂苷Rb1可能通过清除脑缺血再灌注后原位过度产生的自由基来保护海马CA1神经元免受致命性缺血损伤。本研究可能验证了人参根在预防脑血管疾病方面数千年的经验性应用。